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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Main Content
Miele DGC 6705-1 XL ContourLine 24" Clean Touch Steel Plumbed Combination Steam Oven - 10256760
Shop Miele
Abt Model: DGC67051XLSS
UPC: 4002515690352
Sorry, this item is no longer available
See other products in Single Wall Ovens or Miele
Quick Specs
Key Features
What We Offer
- Height (in) : 18
- Width (in) : 23.44
- Depth (in) : 23.26
- Voltage : 240 V
- Amps : 20A
- Total Oven Capacity (cu. ft.) : 1.84
- 1.84 Cu. Ft. Capacity
- MultiSteam
- XL Cavity
- Motorized Control Panel
- M Touch Control Panel
- More Than 200 MasterChef Automatic Programs -
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Miele DGC 6705-1 XL ContourLine 24" Clean Touch Steel Plumbed Combination Steam Oven
Features
Maintenance
- PerfectClean
- Unique non-stick finish
Cooking compartments and side racks have the best non-stick properties. Advantages: No sticking of food. Super easy cleaning.
- Unique non-stick finish
- Clean Touch Steel™ Front
- Protection for immaculate stainless steel surfaces
This innovative finish resists fingerprints, scratches and smudges. A special treatment stands up to aggressive handling – keeping the exterior cleaner and easier to maintain.
- Protection for immaculate stainless steel surfaces
User Convenience
Special Features
- Combination cooking
- Versatility for perfect roasting and baking results
Steam cooking and other operating modes in a combination of your choice: Temperature (104°F to 437°F) and moisture content (0% to 100%) can be adjusted individually and changed up to six times in quick succession. This way you can enjoy greatest versatility for the best baking and roasting results.
- Versatility for perfect roasting and baking results
- Automatic menu cooking
- Cook three different dishes simultaneously
With automatic menu cooking you can combine up to three MasterChef automatic programs/MasterChef Plus automatic programs for different foods. Temperature, cooking times and sequence are automatically set. The appliance informs you when and in which order items should be placed in the oven so that everything is ready at the same time. In this way you can prepare menus stress free and with perfect timing.
- Cook three different dishes simultaneously
- Electronic climate control
- Oxygen sensors monitor and regulate the moisture
The Miele climate sensor measures and regulates the moisture in the cooking compartment. The natural moisture content of food is also taken into account. The climate of the cooking compartment is always optimally adjusted to the respective food.
- Oxygen sensors monitor and regulate the moisture
- MultiSteam
- Perfection just as you like it
MultiSteam is the combination of a powerful external steam generator and optimal steam distribution via 6 steam inlet ports. The steam generator ensures quick and even steam generation and thereby short heating up times of the cooking compartment. The incoming steam completely fills the oven cavity and displaces the oxygen. This ensures that the food looks as good after the steaming process as it did before.
- Perfection just as you like it
- Steam oven with fully-fledged oven function
- Steam oven w. oven function and combination cooking
The XL combi-steam oven with fully-fledged oven function fulfils all your cooking requirements. As a steam oven, it offers all the benefits that are described in the chapter on steam ovens. In addition, it is equipped with the many functions of an oven such as Convection Bake, conventional heat and grill. It shows its skill in Combination cooking - a combination of moist and dry heat for perfect results, particularly when baking and roasting.
- Steam oven w. oven function and combination cooking
- Quantity-independent cooking
- The same cooking duration for different weights
Regardless of whether you are cooking just a single portion or food for the whole family, whether the food is frozen or fresh, the cooking time in a Miele steam oven always remains the same. There is no longer any need to weigh food and calculate different cooking durations.
- The same cooking duration for different weights
- Roast probe
- Everything is perfectly cooked and close at hand.
Cook meat, fish and poultry with precise temperature control: "The Roast probe monitors the core temperature when roasting, and informs you of the remaining cooking time." "As a result, you do not need to supervise the cooking process."
- Everything is perfectly cooked and close at hand.
- Cooking on 3 levels
- Perfect results times three
In the Miele combi-steam oven you can steam cook simultaneously on up to three levels - even different dishes. This is because with steam cooking neither odors nor flavors are transferred to other foods. So you can prepare a complete menu for many people at the same time. Each ingredient retains its own pure aroma.
- Perfect results times three
Oven Cabinets
- Stainless steel oven interior
- Completely enclosed and smooth
Ample space for creativity: Miele's steam combination oven offers up to 68 l of useable capacity. Food for a complete meal can be cooked simultaneously for 8-10 people. There is also enough space in the cooking compartment for larger items of food such as poultry and whole fish. When steam is used for cooking food, Miele cabinets are always made from stainless steel. This professional cabinet is completely rust free and easy to clean.
- Completely enclosed and smooth
Gourmet Versatility
- Side dishes
Simply indespensable: Potatoes, rice and pasta are an extremely nutritious part of any meal. - Sous-vide cooking
The ultimate taste sensation: meat,vegetables, fruit or fish that have been cooked in a vacuum.
Safety
- Cooling system with touch-cool fronts
- Pleasantly cool surfaces
Miele Combi-Steam Ovens are cooled on all sides. This keeps the user and handle areas as well as adjacent cabinetry relatively cool. The system prevents steam deposits on the fascia panel and ensures a low temperature on the front of the appliance and the cooking compartment door, thereby offering safety and protection from burns.
- Pleasantly cool surfaces
- Safety functions
- Automatic switch-off for maximum safety
You can lock the appliance with the touch of a finger to protected it from being switched on inadvertently, for instance by children. In addition, if a maximum operating time has been exceeded, the Miele combi-steam oven switches off automatically. Should you forget to switch off the appliance safety is ensured.
- Automatic switch-off for maximum safety
Operating Modes
- Combi Steam with Convection Bake
Perfect results: Additional moisture guarantees excellent results for bread, bread rolls, meat, etc. - Combi Steam with Surround
Perfect from the top and bottom: ideal for baking bread. - Combi Steam with Broil
Particularly crispy and succulent: fish and meat with high fat content are well suited for this operating mode. - Convection Bake
Superbly light and fluffy: Ideal for gentle baking and roasting on up to three levels. - Surround
Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes. - Intensive
Crispy bases, tasty toppings: Whether pizza, quiche or fruit flan - crispy underneath and succulent on top. - Gentle Bake
Perfect finish: The final touch - ideal for gratins, glazing and browning - Bake
Indivdual requirements: For dishes which need to be cooked in a bain marie or browned from below. - Convection Broil
Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes. - Humidity Plus
Forever better: Special baking program, developed for choux pastry, pretzels and sponge mixtures. - Special Modes
Fulfill your own exceptional desires, user convenience with various special programs such as drying fruit. - Sabbath program
Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning. - Maxi Broil
Versatile function for indoors: For grilling steaks, sausages, kebabs, flash-fried meat and much more.
California customers:
General
Total Oven Capacity (cu. ft.)
1.84
Style
Single
Installation Type
Built-In
Fuel Type
Electric
Microwave
No
Convection Oven
Yes
Speed Oven
No
Steam Oven
Yes
Steam Cooking
Yes
Door Lock
Yes
Viewing Window
Yes
Clock
Yes
Timer
Yes
Interior Light
Yes
Control Type
Digital
Air Fry
No
Self Clean
Yes
Delay Start
Yes
Cooking / Baking Modes
Defrost, MasterChef automatic programs (More than 200) Combi cooking, Steam cooking, Sous-vide, Reheating, Broil, Convection Bake, Intensive bake, Cake plus, Surround, Browning, Bake, Convection Broil, Special modes
Sabbath Mode
Yes
Commercial Use
No
In The Box
PerfectClean universal baking tray, PerfectClean baking and roasting rack, Perforated stainless-steel cooking container (2), Unperforated stainless-steel cooking container
Electrical Specifications
Voltage
240 V
Amps
20A
Frequency (Hz)
60
Approximate Dimensions
Height (in)
18
Width (in)
23.44
Depth (in)
23.26
Cutout Height (in)
17.69
Cutout Width (in)
22.06
Cutout Depth (in)
22.5
Wall Oven Size (in)
24
Depth Without Handles (in)
23.26
Depth With Door Open 90 Degrees (in)
35.56
Approximate Weight
Unit Weight (lbs.)
50
Shipping Weight (lbs.)
65
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
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We'd love to help!
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Miele DGC 6705-1 XL ContourLine 24" Clean Touch Steel Plumbed Combination Steam Oven
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