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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 888-228-5800 for more information.
Viking

Viking 48" 5 Series Cobalt Blue Natural Gas Range - VGR5488BCB

Abt Model: VGR5488BCB | UPC Code: 800284019244
Other available colors:
Stainless Steel Color Swatch
6.1 Cu. Ft. Total Capacity/ 4.0 Cu.Ft. Right Oven Capacity/ 2.1 Cu. Ft. Left Oven Capacity/ VSH Pro Sealed Burner System/ VariSimmer Setting/ Porcelainized Cooking Surface/ SureSpark Ignition System/ Gourmet-Glo Gas Infrared Broiler/ TruGlide Full Extension Rack/ ProFlow Convection Baffle/ 18,500 BTU Front Right Burner/ 15,000 BTUs All Other Burners/ SoftLit LED Lights/ GentleClose Door/ Six Functions/ Cobalt Blue Finish
Availability:
Special Order: 7 To 14 Day Delivery Time (details)
Shipping:
Your Shipping Zip Code: 20149 (change)

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Product Details

Viking 48" 5 Series Cobalt Blue Natural Gas Range - VGR5488BCB

The Viking 48" 5 Series Cobalt Blue natural gas range is a stunning piece of kitchen design with all the best cooking features that Viking has to offer. Some of its features include the VSH Pro Sealed burner system that has easy-to-clean, high-powered burners; VariSimmer, which allows you to simmer pots simultaneously on all burners. A porcelainized cooking surface looks and feels beautiful and wipes clean; and the SureSpark ignition system that lights the burners the first time, every time. The ovens have Gourmet-Glo gas infrared broilers, TruGlide full extension racks, and a ProFlow convection baffle cooks food at perfectly even temperatures every time. Choose a Viking range to add style and function to your kitchen.

Features:

  • VSH™ Pro Sealed Burner System
    Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
  • VariSimmer™ Setting
    The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
  • Porcelainized Cooking Surface
    Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
  • SureSpark™ Ignition System
    The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
  • Gourmet-Glo™ Gas Infrared Broiler
    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
  • TruGlide™ Full Extension Rack
    Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.
  • ProFlow™ Convection Baffle
    Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

Specifications:

Commercial-Type Cooking Power

  • VSH™ (VariSimmer-to-high) Pro Sealed Burner System
    • TruPowerPlus™ 18,500 BTU front right burner
    • All other burners are 15,000 BTUs
  • VariSimmer™ setting for all burners
  • All burners equipped with SureSpark ignition system for consistent and reliable ignition
    • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48" wide model has one 15,000 BTU burner
  • Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48" wide model)
  • BlackChrome™ Metal Knobs ship standard
  • SoftLit™ LED lights accent the control panel and illuminate knobs
  • Exclusive GentleClose™ Door allows the door to slowly close
  • Larger window opening
  • Extremely large convection oven:
    • Right Oven - large convection oven:
      • Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet
      • AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet
      • Three heavy-duty racks/six porcelain coated rack positions
    • Left bake oven:
      • Overall 12 1/8"W. x 16 1/8"H. x 18 3/4"D. – 2.1 cubic feet
      • AHAM 12 1/8"W. x 16 1/8"H. x 18 1/8"D. – 2.0 cubic feet
      • Two heavy-duty racks/six porcelain coated rack positions
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48" wide model)
  • All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Convection fan switch conveniently located on control panel
  • Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Clean-Up

  • One-piece tooled and porcelainized cooking surface for easy cleanup
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

Included Accessory

  • Island Trim (shipped standard with 48" range)

Surface Burner Rating

  • 15,000 BTU (4.4 kW)
  • 18,500 BTU (5.4 kW)

Gas Requirements

  • Shipped natural or LP/Propane gas; field convertible with conversion kit (purchased separately); accepts standard residential 1/2” (1.3 cm) ID gas service line

Electrical Requirements

  • 120VAC/60Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to product

Maximum Amp Usage

  • 2.0 amps

Broil Burner

  • 18,000 BTU (5.3 kW)

Bake Burner

  • Right Oven: 30,000 BTU (8.8 kW)
  • Left Oven: 15,000 BTU (4.4 kW)

Approximate Dimensions:

  • Height from Bottom:
    • Base Height To top of side trim: 35-7/8" - 37"
    • To top of island trim: add 1" to top of backguard, add 8” to top of high shelf, and add 23-1/2"
  • Width: 47-7/8"
  • Depth from Rear:
    • To end of side panel: 24 5/16"
    • To front of door: 25-3/4"
    • To end of door handle: 28-11/16"
  • Oven Interior:
    • Right:
      • Height: 16-1/8"
      • Width: 23"
      • Depth: 18-3/4"
    • Left:
      • Height: 16-1/8"
      • Width: 12-1/8"
      • Depth: 18-3/4"

Approximate Weight:

  • Shipping: 575 lbs

Warranty Information:

  • Manufacturer Warranty (authorized online retailer):
    • 2-year full – complete product
    • 90-day full – cosmetic parts such as glass, painted items and decorative items
    • 5-year limited – gas burners
ConvectionYes
Delay BakeNo
Sabbath ModeNo
Fuel TypeGas
ColorBlue
Installation TypeFreestanding
Range Size (inches)48
Height (inches)37
Width (inches)47.87
Depth (inches)28.68
Burner TypeSealed
Number of Burners / Elements8
Continuous GratesYes
Total Oven Capacity (cu. ft.)6.1
Primary Oven Capacity (cu. ft.)4.0
Secondary Oven Capacity (cu. ft.)2.1
Number of Oven Racks5
Interior LightYes
Self CleanNo
Control TypeKnobs
Ignition TypeElectronic
Voltage120 V
Double OvenYes
Broiler LocationTop
Warming DrawerNo
Storage DrawerNo
GrillNo
GriddleNo
Built-In DowndraftNo
ADA CompliantNo
Wi-FiNo
Parts Warranty2 Years
Labor Warranty2 Years
  

Accessories

Installation Accessories
Installation Accessories
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Whirlpool-3048KITRC
Gas Appliance Hook-Up Kit
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$ 26.00
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Delivery is subject to reasonable access to the area without damaging the purchaser's property or the product, or jeopardizing the safety of the delivery personnel.

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