LG LWD3081ST Stainless Steel Built-In Double Electric Oven, Model LWD3081SS
LG’s exclusive Convection System delivers the ideal temperature and airflow for faster preheating and uniform cooking. Cook your meals just as you want with 4 Convection Options – Convection Bake, Roast, Crisp, and Healthier Roast.
- Spacious 4.7 cu.ft. Capacity
The large 4.7 cubic capacity with a premium blue interior elegantly accentuates the vivid convection glow. The recessed broiler element, hidden bake element, 3 interior lights and a gliding rack system take cooking to the next level.
- Convection Bake
Convection bake heat distribution allows for even cooking and has excellent results when baking multiple racks at the same time.
- Convection Roast
Heat circulates around the food from all sides, sealing in juices and flavors. This mode is especially good for large, tender cuts of meat.
- Healthier Roast
This cooking mode is designed for reducing fat when roasting meats or poultry. Foods are cooked brown on the outside and succulent and flavorful on the inside.
- Crisp Convection
Continually distributes heat precisely so cooked foods such as biscuits, scones or pizza can remain delicious on the inside and crisp on the outside.
Style and Design
- Brilliant Blue Interior
- Available in Premium Stainless Steel Finish
- 6.3" LCD Touch Screen Control System
The 6.3" LCD touch-screen control system is very easy to use. One touch activation allows users to select and monitor any of the cooking options, including the Gourmet Recipe bank. The Gourmet Recipe bank contains 100 recipes with 42 preprogrammed. This feature allows users to select the programmed recipe and the wall oven automatically sets the proper cooking cycle, time & temperature.
- Gourmet Recipe Bank
- Convection Conversion
- 3 Heavy Duty Racks with 1 Glide Rack
- 2 Heavy Duty on Bottom Oven Only
- Self Cleaning
|Type||Double Wall Oven|
|Display||White LCD Touch (Rectangular)|
|No. of My Menu||10|
|Gourmet Recipe||100 Recipes/42 Auto Cook Menu|
|Variable Cleaning Time (2 hr, 3 hr & 4 hr)||Yes|
|Variable Broil||Full, Center/High, Med, Low|
|Broil Element||2,500W Inner/1,500W Outer|
|Broil Element Pass||8|
|Bake Element Type||Hidden (8 Pass)|
|No. of Rack Positions||5|
|No. of Racks|
3 Heavy Duty (Includes 1 Glide Rack)
2 Heavy Duty on Bottom Oven Only
|12 hrs. Shut-Off||Yes|
|No. of Lights||3 (Halogen Lamp - 3 Dimension Lighting)|
|Convection Element||2500W Carbon Heater|
|Variable Warm||High, Med, Low|
|Specialized Cooking||Healthier Roast (Reduced Fat Cook),|
|Meat Probe||Available Only Upper Oven|
|Available Colors||Stainless Steel|
|Requirements||120/240 VAC, 120/208 VAC|
- Width: 29.75"
- Height: 52.06"
- Depth: 24.38"
- Cut out: 28.5" x 51.81" x 23.5"
- Unit: 264 lbs
- Shipping: 297 lbs
- Manufacturer's Warranty (Authorized Online Reatailer): 1 Year