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Viking Professional Series 30" Biscuit Built-In Single Electric Oven - VESO5301BT
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Abt Model: VESO5301BT
UPC: 000000007562
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Quick Specs
Key Features
What We Offer
- Height (in) : 28.75
- Width (in) : 30
- Depth (in) : 25.56
- Total Oven Capacity (cu. ft.) : 4.7
- Oven Racks : 3
- Cutout Height (in) : 28.13
- 4.7 Cu. Ft. Capacity
- Vari-Speed Dual Flow Convection System
- Concealed 10-Pass Dual Bake Element
- Rapid Ready Preheat
- Six Porcelain-Coated Rack Positions
- Three Halogen Lights -
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking Professional Series 30" Biscuit Built-In Single Electric Oven, Model VESO5301BT
Features:
Commercial-type cooking power
- Largest oven cavity in the industry makes room for all your cooking needs
- Patent-pending Vari-Speed Dual Flow convection system has the largest fan
in the industry
- The 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
- Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks
- Three halogen lights offer better visibility
- Extra large Gourmet-Glo glass enclosed infrared broiler provides superior broiling performance and maximum coverage
- High performance cooking modes
- Includes TruConvec convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
- Heavy-duty broiler pan and tray with additional rack provides more roasting and broiling options
- Meat probe offers perfect baking/roasting of fine meats
- TruGlide full extension racks allow for easy access
- One rack comes standard in each oven cavity and additional racks may be purchased as accessories
- Self-clean feature on all ovens
Easy Operation and Cleanup
- Self-clean oven setting with indicator light
- Large, easy-to-read, commercial-type knobs and bezels
- Heavy-duty oven door handle
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
Specifications:
- Oven Volume (AHAM Standard): 4.1 Cu. Ft.
- Oven Volume (Total): 4.7 Cu. Ft.
- Bake Wattage: 3500 Watts
- Broil Wattage: 4000 Watts
- Electrical Requirements: 4-Wire Ground, 240 VAC, 30 Amp Electrical
Connection. Unit Equipped with No.10 Ground Wire in Unit. Fuse Separately
- Maximum Amp Usage: 240V 24.0 Amps, 208V 20.8 Amps
Approximate Dimensions:
- Width: 29-1/2"
- Height: 28-3/4"
- Depth to Edge of Door: 25-9/16"
- Depth with Door Open: 45-3/4"
Approximate Weight:
- Unit: 270 lbs
- Shipping: 293 lbs
California customers:
General
Total Oven Capacity (cu. ft.)
4.7
Style
Single
Fuel Type
Electric
Microwave
No
Convection Oven
Yes
Viewing Window
Yes
Timer
Yes
Oven Racks
3
Broiler Location
Top
Control Type
Dials
Self Clean
Yes
Delay Start
No
Sabbath Mode
No
Approximate Dimensions
Height (in)
28.75
Width (in)
30
Depth (in)
25.56
Cutout Height (in)
28.13
Cutout Depth (in)
24
Warranty Information
Labor Warranty
3 Years
Parts Warranty
3 Years
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Viking Professional Series 30" Biscuit Built-In Single Electric Oven
Viking Professional Series 30" Biscuit Built-In Single Electric Oven