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(based on 202 reviews)
of respondents would recommend this to a friend.
Most Liked Positive Review
Unlike previous reviews, I did not find it noisy to operate. In fact it is quieter than my last one. I love the large see through window. Also an improvement over the older...Read complete review
Unlike previous reviews, I did not find it noisy to operate. In fact it is quieter than my last one. I love the large see through window. Also an improvement over the older model. The only thing I did and do not like about either oven , is that you cannot broil unless the door is completely closed. It is hard to quick broil an item that you cannot see with the door closed. I understand that this is supposed to be a "safety feature" ( according to the salesman)but I would like to be able to brown an item without having to open the door at 10 or 20 second intervals to see if it is burning, which keeps turning the broiler on and off! If I missed a way to do this, Please let me know. I make a lot of garlic toast and find this feature to be very inconvenient. Overall, I am very pleased with my new oven. My last one was over 20 years old and had been repaired.
Most Liked Negative Review
Warning: DO NOT LINE with ALUMINUM FOIL!
I've had my oven for only a couple of weeks and have already ruined the inside finish! Trying to protect the bottom, I lined it with an aluminum catch pan- only to have...Read complete review
I've had my oven for only a couple of weeks and have already ruined the inside finish! Trying to protect the bottom, I lined it with an aluminum catch pan- only to have it melt to the the bottom. I can only get some of it off, and when I do manage to pull it up, the porcelain finish is ruined below. Unlike some other types of ovens, the bottom plate alone cannot be removed/replaced as the inside is one whole piece; So now, I have a new oven that will forever be scarred! Not to mention.... who knows how healthy it is to have aluminum baking in my oven... In the manual there is a very small note that says: IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line oven with any type of foil, liner or cookware. That's it. That is not an adequate warning, and this issue certainly requires more than a note labeled "important." Clearly whoever engineered the oven and/or wrote the manual is not an oven-using person as most people I know line the oven with foil to protect it from spills! A much larger, prominent, and clearly displayed WARNING should be posted to prevent this issue. I am just sick to my stomach over this. Unfortunately, I was already a little disappointed with the oven before this happened as it take FOREVER to preheat- even when you are only trying to increase the temperature a few degrees; it seems to have to start a new heating cycle over instead of just adding heat. And, let me mention the fan runs ALL the time, kicking heat out into the kitchen like a furnace. Those were, however, relatively minor issues I was very willing to live with. But, in combination with the aluminum foil debacle, I am now very unhappy with this purchase. I was so exited about this oven as I bake a lot, but now I'm just sad.
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Reviewed by 202 customers
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By Pat z
from Illinois, United States
Comments about Whirlpool 30" Stainless Steel Single Electric Wall Oven:
I have had my oven for just over 2 months & have used it many times! have had NO trouble. Love it
Bottom Line Yes, I would recommend this to a friend
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It does the job, well!
from Albuquerque, NM, United States
I have been using this oven for a few weeks now and have absolutely nothing to complain about. The large window on the door really is a benefit I had not considered and the interior light is quite bright.
I bought it a month ago and the fan makes more noise than I anticipated. It works well
Bottom Line No, I would not recommend this to a friend
from San Antonio, Texas, United States
Love this oven! Easy, clean, fast and cute! Looks small but it is not. Wish I had gotten this years ago!
from Wichita Falls, TX, United States
This oven looks great. It has plenty of space inside. It's vey easy to use and heats excellent.
noisy fan and takes forever to preheat
from Overland Park, KS, United States
I purchased the built in wall oven to replace my old whirlpool oven. I went with another Whirlpool because I wanted to make sure it was the same size and fit the space correctly. I have used the oven for approximately 3-4 months. I was open to other brands when researching a new oven and read numerous reviews but chose the Whirlpool because of the dimensions. I was hesitant because the reviews I read mentioned the noisy fan and they were correct. It is really annoying and after the oven has been turned off it continues to run forever. I now leave the door ajar to the oven to get it to cool quicker just so the fan will turn off. Unfortunately, I should had heeded the reviews but I didn't and now I'm sorry. My husband is actually more upset about it than I am. I would not recommend this oven until they have a fan that is not so noisy. As a side note it also takes forever to preheat. All in all if I had to do it all over again I wouldn't buy this oven.
I love this oven
from San Antonio, TX, United States
I bought this oven 4 months ago and absolutely love it. It is completely different from the previous one we had. It's is very accurate with temperatures, there's nothing to adjust .
Easy to install, slow preheat & loud fan
from Marietta, GA
I have had this oven one month. It was very easy to install and looks nice. It bakes well and temperture is correct. Downside us it takes 2x as long to preheat as any other oven I have owned and the fan Is very loud.
from Holmen, WI, United States
I have had lots of compliments on how this oven looks! Love the large window and the size and ease of use.
from Frisco, TX, United States
Very utilitarian and handy for all baking requirements!
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