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Viking Professional Series 30" Stainless Steel Built-In Double Electric French-Door Oven - VDOF730SS

Abt Model: VDOF730SS
9.4 Cu. Ft. Total Capacity (4.7 Cu. Ft. Upper and 4.7 Cu. Ft. Lower)/ Easily Open Either French-Door/ CoolLit LED Lights/ Vari-Speed Dual Flow Convection System/ Concealed Bake Element/ TruConvec Convection Cooking/ TruGlide Full Extension Racks/ Rapid Ready Preheat System/ Gourmet-Glo Infrared Broiler/ Stainless Steel Finish
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Note: This Viking product is only available for sale in our store and delivery within a 150 mile radius of our Glenview, IL Store.
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Product Details

Viking - Receive a Free Dishwasher and Double the Warranty with the purchase of a select Range and Hood. Expires: 12-31-14

Viking Professional Series 30" Stainless Steel Built-In Double Electric French-Door Oven, Model VDOF730SS

The Viking Professional French-Door Oven introduces total convenience and the same superior power and performance as other Viking Professional ovens. Side swing doors turn this traditional oven into a modern amenity, putting accessibility to your dish within arm’s reach.

Features:

  • Large Capacity Oven
    Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
  • Open Both Doors with One Hand
    Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
  • CoolLit™ LED Lights
    Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
  • Vari-Speed Dual Flow™ Convection
    Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
  • Concealed Bake Element
    Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
  • TruConvec™ Convection Cooking
    TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
  • TruGlide™ Full Extension Racks
    Six porcelain-coated rack positions with three oven racks, including two TruGlide™ Full Extension Racks in the upper oven and one in the lower oven ensures heavy pans are easily moved
  • Rapid Ready™ Preheat System
    Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
  • Gourmet-Glo™ Infrared Broiler
    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

Specifications:

Commercial-Type Cooking Power

  • Extra-large 4.7 cu. ft. oven is the largest in the industry
  • 11 high performance cooking modes for versatile performance include two-element bake, convection bake, TruConvec™ Convection Cook, convection roast, convection broil, hi broil, medium broil, low broil, convection dehydrate, convection defrost, and proof
  • Patented Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2” two-speed fan works bi-directionally for maximum airflow and excellent cooking results
  • Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage
  • Rapid Ready™ Preheat ensures super-fast preheating
  • Concealed 10-pass dual bake element provides precise temperature control
  • Each oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Racks in the upper oven and one TruGlide™ Full Extension Rack in the lower oven
  • Three halogen lights in each oven offer excellent visibility
  • Timed Bake function allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete
  • Meat probe feature in upper oven sounds the timer when desired temperature is reached

Easy Operation and Cleanup

  • Open either French-door with just one hand and the companion door conveniently opens simultaneously
  • Heavy-duty metal knobs are accented with EXCLUSIVE CoolLit™ LED Lights when unit is turned on
  • Concealed 10-pass dual bake element in both oven cavities provide easy cleanup
  • Self-clean function in lower oven makes cleanup easy

Electrical Requirements

  • 4-wire ground, 240VAC, 50 amp electrical connection
  • Unit is equipped with No. 10 ground wire in conduit
  • Should be fused separately

Maximum Amp Usage

  • 40.0 amps— 240 VAC
  • 34.7 amps— 208 VAC

Oven Volume

  • Upper Oven: 4.7 Cu. Ft.
  • Lower Oven: 4.7 Cu. Ft.
  • Total: 9.4 Cu. Ft.

Approximate Dimensions:

  • Overall:
    • Height: 51-7/8"
    • Width: 29-1/2"
    • Depth to Edge of Door: 25-3/4"
    • Depth with Door Open: 39-1/2"
  • Cutout:
    • Height: 50-5/8"
    • Width: 28-1/2"
    • Depth: 34"
  • Interior:
    • Width Both Ovens: 25-5/16"
    • Height Both Ovens: 16-1/2"
    • Depth Both Ovens: 19-1/2"

Approximate Weight:

  • Shipping: 402 lbs

Warranty Information:

  • Manufacturer Warranty (authorized online retailer):
    • Three-year full - covers complete unit
    • Lifetime limited - stainless steel exterior
    • Ten-year limited - porcelain oven(s) and porcelain inner door panel(s)
    • Five-year limited - electric heating elements
    • Ninety-day full - cosmetic parts such as glass, painted items, and decorative items
More reasons to buy the Viking VDOF730SS from Abt Electronics
  • Abt.com is an authorized dealer (Learn More).
  • The Viking VDOF730SS is Brand New.
  • The Viking VDOF730SS Ships in a Factory Sealed Box.
 
Voltage240 V
Amps40A
StyleDouble
Fuel typeElectric
ColorStainless steel
Capacity (cu. ft.)9.4
Upper Capacity (cu. ft.)4.7
Lower Capacity (cu. ft.)4.7
Exterior Depth (inches)25.75
Exterior Height (inches)51.87
Exterior Width (inches)30
Cut Out Depth (inches)34
Cut Out Height (inches)50.62
Cut Out Width (inches)28.5
Oven Racks6
Upper Racks3
Lower Racks3
Broiler Element LocationTop
ConvectionYes
Delay BakeYes
MicrowaveNo
Sabbath ModeNo
Self CleaningYes (Lower)
TimerYes
Viewing WindowYes
Parts Warranty 3 Years
Labor Warranty3 Years
  
Viking Professional Series 30" Stainless Steel Built-In Double Electric French-Door Oven

Viking Professional Series 30" Stainless Steel Built-In Double Electric French-Door Oven

In Stock


Delivery is subject to reasonable access to the area without damaging the purchaser's property or the product, or jeopardizing the safety of the delivery personnel.

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