Big Green Egg convEGGtor Plate Setter For Mini Egg, Model PST
The convEGGtor™ – Indirect Convection Cooking on the Big Green Egg.
- The convEGGtor is designed to facilitate indirect cooking on the Big Green
Egg by providing a heat-directing barrier between the food and the fire, instantly
transforming your EGG into an outdoor convection oven. The design of the convEGGtor,
in conjunction with the thermal properties of the EGG, allows heat to efficiently
radiate within the dome while preventing the flames and heat from over-cooking
- In the mood for a perfect pizzeria style pizza? There’s no need to travel
to Italy or buy a high-priced pizza oven – you can bake and roast your way
to culinary perfection with indirect heat using the convEGGtor and our Pizza/Baking
Stones. How about some Low and Slow BBQ? When using the convEGGtor for low
temp cooks with natural wood chips or chunks, the smoke-infused air circulates
around your briskets, roasts, whole chickens or ribs … resulting in juicy,
delicious and aromatic meats and poultry. And, the convEGGtor is the secret
recipe for amazing holiday turkey, hams and roasts of any kind!
- You may never cook indoors again once you experience how your Big Green
Egg, paired with the convEGGtor for indirect convection cooking, achieves
better results – with more intense flavor – than any other oven! It really
is The Ultimate Cooking Experience!