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BlueStar Culinary Series 48 In. Stainless Steel Natural Gas Range - RCS48SBV2

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Abt Model: RCS48SBV2 UPC: 000000099803
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Your Price: $9,295.00
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Range Size (in): 48
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Quick Specs
Key Features
What We Offer
  • Height (in) : 36.75
  • Width (in) : 47.88
  • Depth (in) : 24
  • Voltage : 120 V
  • Number of Burners : 8
  • Total Oven Capacity (cu. ft.) : 6.9
  • 6.9 Cu. Ft. Total Oven Capacity
  • 8 Burners
  • Powerful 21,000 BTU Burners
  • 5,000 BTU Simmer Burner
  • Extra-Large Convection Oven With Infrared Broiler
  • Stainless Steel Finish
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BlueStar RCS48SBV2 Culinary Series 48" Stainless Steel Natural Gas Range

BlueStar has combined professional level features and handcrafted quality into the Culinary Series - Sealed Burner line. Cook like a pro with professional level power and versatility with 21,000 BTUs of searing power plus a precise simmer burner. The new 48” Culinary Series - Sealed Burner features an extra-large convection oven that will accommodate a commercial size baking sheets plus a companion oven that accommodates a half size sheet pan.

Features

  • Professional Grade Performance
    The Sealed Burner Series burners provide a searing 21,000 BTUs for high heat cooking and searing while the 5,000 BTU burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.
  • Porcelain Enamel Top
    New black enamel top provides a sleek cooking surface that resists scratching to stay looking new for years. This easy-to-clean top complete with full motion grates is the perfect cooking surface for any home chef.
  • Extra-Large Convection Oven with Infrared Broiler
    BlueStar® ovens can accommodate full-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler produces 1850° of intense searing heat, enabling you to broil to perfection in just a matter of minutes.
  • Infrared Broiler
    Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all Sealed Burner Series ranges. The large infrared burner produces 1850°of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven’s top to create maximum cooking space.
  • 8 sealed burners for maximum cooking area
  • Powerful 21,000 BTU burners
  • Precise 5,000 BTU simmer burner
  • 2 over-sized ovens
  • 30" convection oven fits commercial size sheet pans
  • 1850° commercial-grade infrared broiler
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