Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Quick Specs
- Height (in) : 47
- Width (in) : 55
- Depth (in) : 33
- Total Cooking Area (sq. in.) : 1008
- Temperature Range (F) : 200°F - 600°F
- Primary Cooking Area (sq. in.) : 648
Key Features
- 1,008 Sq. In. Dual Grilling Space
- 648 Sq. In. Bottom Grate Space
- 360 Sq. In. Top Grate Space
- 200-600 Degree F Temperature Range
- DC Powered Engine
- Weber Connect Smart Grilling Technology -
What We Offer
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Weber SmokeFire Series EX6 (2nd Gen): Flavorful Barbecue, ReimaginedWhen it comes to grilling, it's hard to think of anything as "trendy", since the human race has been cooking food over a fire for thousands of years. But wood pellet grills have been on the scene for only a few decades, and Weber takes this trendsetting innovation to new heights with their Weber SmokeFire Series EX6 wood pellet smoker. This wide-set grill burns compressed wood pellets at low speeds, providing temperatures low enough for "low and slow" barbecuing and hot enough to get seared burgers on the patio table before dinnertime. And the best part? These wood pellets give foods subtle smoky flavor as you cook, meaning your meats can taste more like mesquite, hickory, or applewood than ever before. Discover everything you can do with the Weber SmokeFire EX6 and extra-smoky wood flavor. Simultaneous Smoking and GrillingWhile Weber set the stage for backyard grilling over 60 years ago, that was when charcoal grilling reigned supreme. Charcoal's blackened flavor is hard to beat, but the wood pellet grill manages to infuse more subtle aromas into any foods grilled within these smokers. To better understand these cookers, take a closer look at their fuel sources and how they work. Wood pellets are made from compacted sawdust and wood, then funneled into the SmokeFire Series EX6's fuel spout. This flavorful fuel takes its time burning, and combusts quicker at higher speeds to both grill and smoke your favorite foods. With heat rising up from below the expansive 1,008 square inches of cooking area, you can cook high quantities of all your favorite foods. Throw down slabs of ribs, tied roasts, blackened veggies, and even grilled desserts (grilled pineapple, anyone?). An included two-probe thermometer helps you keep an eye on all your meats with a little help from the digital display. As soon as your foods are up to temperature, turn off your SmokeFire Series EX6: it's dinner time. Smoke-Ready GearWhether you're baking pies (yes, pies) outside or blackening veggies for Taco Tuesday, you can't head out to the barbecue unprepared. Make sure you've got the proper seasonings and sauces—you can keep these on your SmokeFire Series EX6 side table. That way, when you need a dash of sauce or salt, it'll be within reach (and not crowding the patio table out of reach). Make sure you're ready for high heat with a little help from aprons, barbecue gloves, and oven mitts once it's time to pull your foods off the grill, too. And don't forget the most important gear: your wooden pellets. It's always a good idea to keep an extra bag of pellets around just in case you need to smoke that brisket for a little while longer. Don't wait too long before picking up your Weber SmokeFire Series EX6, though. You'll want to be ready before grilling season hits. For more info about this revolutionary grilling method, check out our article on Wood Pellet Grills: Simple Smoky Slow Cooking. Features
|
WARNING: Cancer and Reproductive HarmGeneral
| Total Cooking Area (sq. in.) | 1008 |
| Fuel Type | Wood Pellets |
| Assembly Required | Yes |
| ADA Compliant | No |
| Control Type | Digital, Knob |
| Installation Type | Freestanding |
| Sear Burner | No |
| Infrared Burner | No |
| Side Burners | No |
| Grate System | Plated Steel |
| Griddle | No |
| Rotisserie | No |
| Ash Catcher | Yes |
| Technology | WEBER CONNECT |
| Temperature Gauge | Yes |
| Temperature Range (F) | 200°F - 600°F |
| Warming Drawers | No |
| Primary Cooking Area (sq. in.) | 648 |
| Warming Rack / Secondary Area | Yes |
| Warming Rack / Secondary Area (sq. in.) | 360 |
| Grill Series | SmokeFire Series EX6 (2nd Gen) |
Approximate Dimensions
| Height (in) | 47 |
| Width (in) | 55 |
| Depth (in) | 33 |
| Height With Lid Closed (in) | 47 |
| Height With Lid Open (in) | 62 |
| Depth With Lid Closed (in) | 33 |
Warranty Information
| Parts Warranty | 5 Years |
Guides
Assembly Guide
Articles
Image Disclaimer
What Our Customers Say About Us
-
On time, efficient install, exactly how it should go! Thank you for always bringing the best service!!Cindy P. - Chicago, ILJanuary 1, 2023
