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Viking 30" Professional 5 Series Burgundy Gas Range - VGR5304BBU

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Abt Model: VGR5304BBU UPC: 800284018674
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Color: Burgundy
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Quick Specs
Key Features
What We Offer
  • Height (in) : 37
  • Width (in) : 29.88
  • Depth (in) : 28.07
  • Voltage : 120 V
  • Total Oven Capacity (cu. ft.) : 4
  • Primary Oven Capacity (cu. ft.) : 4
  • 4.0 Cu. Ft. Capacity
  • 4 Sealed Burner Cooktop
  • 15,000 BTU Sealed Burners
  • VSH Pro Sealed Burner System
  • VariSimmer Setting
  • Porcelainized Cooking Surface -
  • Free Shipping on 1000s of Items
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Viking 30" Professional 5 Series Burgundy Gas Range - VGR5304BBU

The new sealed burner gas range offers updated styling and even more exceptional features. The best can always be better. So our engineers pored over our Viking ranges, fine-tuning every detail in the process. The Pro Sealed Burner System delivers precision control of 15,000 BTUs. And inside the oven, the combination of a 30,000 BTU u-shaped burner and GourmetGlo™ infrared broiler provide unrivaled power.

Features:

  • VariSimmer™ Setting
    The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
  • VSH™ Pro Sealed Burner System
    Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
  • Porcelainized Cooking Surface
    Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
  • SureSpark™ Ignition System
    The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
  • Gourmet-Glo™ Gas Infrared Broiler
    Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
  • ProFlow™ Convection Baffle
    Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

Specifications:

Capacity

  • Overall: 4.0 Cu. Ft.
  • AHAM: 3.7 Cu. Ft.

Commercial-Type Cooking Power

  • VSH™ (VariSimmer-to-high) Pro Sealed Burner System
    • Front right burner equipped with TruPower Plus™ 18,500 BTU burner
    • Other burners equipped with 15,000 BTU's
  • VariSimmer™ setting for all burners
  • All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
    • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
  • Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System
  • GourmetGlo™ Infrared Broiler provides intense searing heat for broiling applications
  • BlackChrome™ Metal Knobs ship standard
  • SoftLit™ LED lights accent the control panel and illuminate knobs
  • Exclusive GentleClose™ Door allows the door to slowly close
  • Larger window opening
  • Extremely large convection oven
    • Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet
    • AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet
    • Three heavy-duty racks/six porcelain coated rack positions
  • Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost
  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Convection fan switch on control panel
  • Commercial-style bezels around control panel knobs
  • Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Cleanup

  • One piece tooled and porcelainized cooking surface for easy clean up
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

Included Accessories

  • Island Trim - P30TII

Optional Accessories

  • 8"H. Backguard – BG8530SS for 30" Range
  • High Shelf – HS24530SS for 30" Range
  • Countertop Side Trim - P24CST
  • Countertop Rear Trim - P30CRT
  • Curb Base and Custom Curb Base Front - P30CBF4
  • LP/Propane Conversion Kit - LPKPDR

Approximate Dimensions:

  • Width: 29-7/8"
  • Overall Height from Bottom
    • Base Height
      • To top of side trim – minimum 35-7/8" to maximum 37"
      • Legs adjust 1-1/8"
    • Additions to Base Height
      • To top of island trim – add 1"
      • to top of backguard – add 8"
      • to top of high shelf – add 23 1/2"
  • Overall Depth from Rear
    • To end of side panel – 24 5/16"
    • to front of door – 25-3/4"
    • to end of door handle – 28-11/16"
  • Oven Interior
    • Convection Bake/Broil
      • Overall Width: 23"
      • Height: 16-1/8"
      • Depth: 18-3/4"

Approximate Weight:

  • Shipping: 410 lbs

Warranty Information:

  • Manufacturer Warranty (authorized online retailer):
    • Two Year Full – Complete product
    • Ninety-Day Full – Cosmetic parts such as glass, painted items, and decorative items
    • Five-Year Limited – all gas burners, electric elements (Dual Fuel)
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