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A scheduled delivery is available only Monday - Friday during normal business hours and used for heavy and oversized items (large TVs, large furniture and large appliances). This service does not include unpacking, plugging in, installation or debris removal. If there are any stairs leading to your delivery, please contact a sales associate for a quote.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Viking 30" Professional 5 Series Apple Red Freestanding Dual Fuel Range - VDR5304BAR
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Abt Model: VDR5304BAR
UPC: 800284020097
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Quick Specs
Key Features
What We Offer
- Number of Burners : 4
- 4 Sealed Burners
- 63500 Total BTUs
- Large Capacity Oven
- VariSimmer Setting
- Porcelainized Cooking Surface
- SureSpark Ignition System -
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking 30" Professional 5 Series Apple Red Freestanding Dual Fuel Range - VDR5304BAR
From the delicate VariSimmer™ setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.
Features:
- Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- VariSimmer™ Setting
The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
- Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
- SureSpark™ Ignition System
The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
- TruConvec™ Convection Cooking
TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
- Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
- Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- TruGlide™ Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.
- Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Specifications:
Capacity
- 4.7 cu. ft. overall
- 4.1 cu. ft. measured to AHAM standards
Commercial-Type Cooking Power
- Exclusive! VSH™ (VariSimmer-to-high) Pro Sealed Burner System
- Front right burner equipped with TruPower Plus™ 18,500 BTU burner
- Other burners equipped with 15,000 BTU's
- Exclusive! VariSimmer™ setting for all burners
- Exclusive! All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
- Exclusive! - one of the largest oven cavity in the industry
- 4.7 cu. ft. overall
- 4.1 cu. ft. measured to AHAM standards
- Exclusive! Patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
- NEW BlackChrome™ Metal Knobs ship standard
- NEW SoftLit™ LED lights accent the control panel and illuminate knobs
- NEW Exclusive GentleClose™ Door allows the door to slowly close
- NEW larger window opening
- Concealed 10-pass dual bake element provides precise temperature control
- Large 10 pass Broiler with heat reflector
- Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are
- Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide™ full extension oven racks
- Three strategically located oven lights provide maximum visibility
- High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean
- Commercial-style bezels around control panel knobs
- Exclusive! One piece tooled and porcelainized cooking surface for easy clean up
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
- Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity
- Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).
- Island Trim (shipped standard with 30" range)
Surface burner rating Natural gas
- 18,500 BTU (5.4 kW)/power burner 15,000 BTU (4.4 kW)
Other
- Gas Requirements: Shipped Natural or LP/Propane, accepts standard residential 1/2” (1.3 cm) ID gas service line. Unit is field convertible with proper conversion kit
- Gas Manifold Pressure
- Natural Gas: 5.0" W.C.P
- Natural Gas: 5.0" W.C.P
- Max Amp Usage:
- 240V - 26.3 amps
- 208V - 22.8 amps
Approximate Dimensions:
- Width: 29-7/8"
- Depth To End Of Side Panel: 24-5/16"
- Depth To Front Of Door: 25-3/4"
- Depth To End Of Door Handle: 28-11/16"
- Height: 35-7/8/16" - 37"
- Additions to Base Height
- To top of island trim – add 1" (.5 cm)
- To top of backguard – add 8" (0.3 cm)
- To top of high shelf – add 23-1/2" (59.7 cm)
Approximate Weight:
- Shipping: 410 lbs
Warranty Information:
- Manufacturer Warranty (authorized online retailer):
- Two year full - complete product
- 90-day full – cosmetic parts such as glass, painted items and decorative items
- 5-year limited – all gas burners
California customers:
General
Battery Start
No
Cooktop Control Type
Knobs
Oven Control Type
Knobs
Cooktop
Number of Burners
4
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Viking 30" Professional 5 Series Apple Red Freestanding Dual Fuel Range
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