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Viking 5 Series 27" Stainless Built-In Premiere Electric Single Wall Oven
Viking 5 Series 27" Stainless Built-In Premiere Electric Single Wall Oven
VSOE527SS
Your Price: $6,349.00
Scheduled delivery to your door.
A scheduled delivery is available only Monday - Friday during normal business hours and used for heavy and oversized items (large TVs, large furniture and large appliances). This service does not include unpacking, plugging in, installation or debris removal. If there are any stairs leading to your delivery, please contact a sales associate for a quote.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Viking 30" Professional 5 Series Black Premiere Single Wall Oven - VSOE530BK
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Abt Model: VSOE530BK
UPC: 800284022046
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Quick Specs
Key Features
What We Offer
- Height (in) : 29.5
- Width (in) : 29.5
- Depth (in) : 25.75
- Voltage : 240 V
- Amps : 24A
- Total Oven Capacity (cu. ft.) : 4.7
- 4.7 Cu. Ft. Total Capacity
- TruGlide Full Extension Racks
- Vari-Speed Dual Flow Convection
- TruConvec Convection Cooking
- 10-Pass Broiler With Heat Reflector
- Concealed Bake Element -
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking 30" Professional 5 Series Black Premiere Single Wall Oven - VSOE530BK
With the same superior features as the Select Ovens, the Premiere models also offer additional features such as a large glass enclosed infrared broiler, meat probe, TruGlide™ full extension racks, and the exclusive multifunctional digital/analog TimePiece™ clock.
Features:
- TruGlide™ Full Extension Racks
Easily extend and hold heavy items on any rack level with the help of roller bearing glides. - Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow. - TruConvec™ Convection Cooking
TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom. - 10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10 pass broiler with heat reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications. - Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy. - Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in. - Extra Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry. - TimePiece™ Clock/Timer
This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.
Specifications:
Capacity
- 4.7 cu. ft.
Commercial-Type Cooking Power
- 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven
- Exclusive BlackChrome™ Knobs ship standard Largest oven cavity in the industry makes room for all your cooking needs
- Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
- Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ full extension oven racks
- Three halogen lights offer better visibility
- 10-pass broiler with heat reflector. On double remove the glass enclosed bullet and remove the words lower oven from the 10 pass
- High performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
- Meat probe offers perfect baking/roasting of fine meats
- Heavy-duty stainless steel finish knobs shipped standard
Easy Operation and Cleanup
- Self-clean oven setting with indicator light
- Large, easy-to-read, commercial-type knobs and bezels
- Heavy-duty oven door handle
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
- Concealed 10-pass dual bake element makes for easy clean up of the oven cavity
Multiple design options
- Oven can be installed flush to the cabinet with the accessory Flush Mount Installation Kit
- Oven can be installed in a normal application to stand proud from the face of the cabinet
Electrical Requirements
- 4-wire ground, 240VAC, 60 Hz, 30-amp electrical connection.
- Unit equipped with No. 10 ground wire in conduit. Should be fused separately.
Maximum Amp Usage
- 240VAC – 24.0 amps
- 208VAC – 20.8 amps
Approximate Dimensions:
- Height: 29-1/2"
- Width: 29-1/2"
- Depth from rear to control panel: 25-3/4"
- Depth from rear with door open: 46"
- Cutout:
- Height:
- Standard: 28-1/8"
- Flush Mount: 30-5/16"
- Width:
- Standard: 28-1/2"
- Flush Mount: 29-15/16"
- Depth:
- Standard: 24"
- Flush Mount: 25-3/4"
- Height:
- Interior (Both Ovens):
- Height: 16-1/2"
- Width: 25-5/16"
- Depth: 16-13/16"
Approximate Weight:
- Shipping: 261 lbs
Warranty Information:
- Manufacturer Warranty (authorized online retailer):
- Two-year full – complete product
- Ninety-day full – cosmetic parts such as glass, painted items, and decorative items
- Five-year limited – oven tubular and infrared burners, and electric elements
California customers:
General
Total Oven Capacity (cu. ft.)
4.7
Style
Single
Fuel Type
Electric
Microwave
No
Convection Oven
Yes
Speed Oven
No
Steam Oven
No
Viewing Window
Yes
Timer
Yes
Oven Racks
3
Broiler Location
Top
Control Type
Knobs
Air Fry
No
Self Clean
Yes
Delay Start
No
ADA Compliant
No
Sabbath Mode
No
Electrical Specifications
Voltage
240 V
Amps
24A
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
29.5
Width (in)
29.5
Depth (in)
25.75
Cutout Height (in)
28.13
Cutout Width (in)
28.5
Cutout Depth (in)
24
Wall Oven Size (in)
30
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
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Viking 30" Professional 5 Series Black Premiere Single Wall Oven
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