Air Fried Buffalo Cauliflower | Cuisinart Recipe
Ready for a recipe that's healthy, hearty, easy to make and actually tastes good? It's Cuisinart's air fried buffalo cauliflower, and it's one of the simplest air frier recipes you can make. This one's great for game day, an afternoon snack, a post-workout break and it's even a good way to beat those midnight munchies. This recipe is a great way to use Cuisinart's own small kitchen appliances, like their air fryer toaster oven.
The recipe begins with beautiful fresh cauliflower, eight cups of florets. The ingredients you add next are minimal and air fryer staples, just olive oil and kosher salt. Toss the florets in a bowl to evenly coat, then air fry at 325 degrees for 25 minutes. When the cauliflower is nicely fried, remove from the heat: it's time to toss them in a homemade buffalo sauce. This sauce is simple and homemade, with just a bit of butter and the same amount of red hot sauce. Once these florets are evenly coated, you've got beautiful bites worth talking about. While this recipe is best made in a Cuisinart air fryer toaster oven, you can make it in any air fryer (but be mindful that you may need to adjust cooking time and power).
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