Product Details
Viking Professional Series 48" Free Standing Sealed Burner Gas Range - VGIC4874GBK
Sealed Burner Ranges
Exclusive, patented VSH™ Pro sealed burners have been engineered to provide the superior cooking performance you’ve come to expect of any Viking range. In addition, the completely-sealed, porcelainized one-piece top contains spills and dripping, reducing clean up effort from merely easy to virtually non-existent. With 1,500 degree F Gourmet-Glo™ infrared broiling, the oven offers equally amazing convenience.
- Large capacity gas convection oven
- High-performance features
- Designed to fit standard 24" depth cabinetry
- Stainless steel surface burners
- 14 color finish options
Large Capacity Gas Oven
Gather everyone around the table, as you cook entire meals at once with our large capacity oven.
ProFlow(TM) Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Gourmet-Glo(TM) Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Griddle/Simmer Plate
Versatility comes to the surface with the dual thermostatically-controlled heating of our Griddle/Simmer Plate. Thermostatically controlled with a Blanchard finish to hold cooking oils for stick resistant cooking.
VariSimmer(TM)
The VariSimmer(TM) Setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
Gas Char-Grill
Enjoy authentic outdoor grill flavor as smoke circulates around succulent kabobs in our indoor Gas Char-Grill. Better flavor because flavor generator plates circulate smoke around food for outdoor grilled flavor.
VSH Pro Sealed Burner System
Cook like a pro with the 15,000 searing BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
Features:
- Commercial-Type Cooking Power:
- Exclusive VSH™ (VariSimmer-to-high) Pro Sealed Burner System
- Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting
- Brass surface burners with electric spark ignition accommodate an infinite range of settings
- VariSimmer™ setting, found on each surface burner, provides gentle, even heat across the entire cooking vessel surface
- Automatic electric spark re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- Right oven - large convection oven
- Overall 4.2 cubic feet
- AHAM standard - 4.0 cubic feet
- Three heavy-duty racks/six positions
- Left bake oven
- Overall 2.3 cubic feet
- AHAM standard - 2.3 cubic feet
- Two heavy-duty racks/six positions
- Natural airflow baking with dual 15,000 BTU burners – more power for quicker heat-up and even heat distribution (left oven has one 15,000 BTU burner)
- 1,500 degree F closed door, Gourmet-Glo™ infrared broiling with 18,000 BTU burner (right oven only)
- Four fan-forced convection oven functions
- Convection baking with dual 15,000 BTU burners (right oven only)
- Convection infrared broiling (right oven only)
- Convection dehydrating with low heat and fan-forced air
- Convection defrosting with fan-forced air only – no heat
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- Convection fan switch on control panel
- Oven light with control panel switch
- Oven "on" indicator light
- Heavy-duty, porcelain broiler pan/grid
- Commercial-style bezels around control panel knobs
- Safe, Easy Operation
- Large, easy-to-read knobs with childproof, push-to-turn safety feature
- Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen
- Heavy-duty, porcelainized, cast-iron, removable surface burner grates
- Stainless steel landing ledge with solid, welded, seamless finish
- Heavy-duty oven door handle
- Efficient insulation contains heat within the oven cavity for maximum energy savings and performance
- Easy Maintenance and Cleanup
- Exclusive one-piece tooled and porcelainized cooking surface
- Raised edges around perimeter seal top to completely contain spills
- Porcelainized for easy cleaning, durability, and long-lasting finish
- Dishwasher-safe burner caps are easily removed for quick cleaning
- Easy-to-clean porcelain oven interior
- Optional Features Available:
- 24" Wide Griddle/Simmer Plate
- Commercial-grade, machined steel construction
- Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
- Thermostatically controlled for precise temperature (seperate burner/control four the left and right side)
- Control panel light indicates desired temperature has been reached
- Removable grease pan for easy cleanup
Approximate Weight:
Downloadable (.pdf) Files:
Warranty Information:
- Manufacturer's Warranty(authorized online retailer): 1 Year Parts and Labor
- 4 Year Extended Service Warranty: Available - Click here for details
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