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Le Creuset Heritage 4.5 Qt. Deep Covered Rectangular Baker In Cerise - 71003520060002

Model # 71003520060002
Abt # 71003520060002
UPC # 630870174251
  • 4.5 Quart Capacity
  • Deep Sidewalls
  • Safe For Freezer, Microwave, Oven, Broiler & Dishwasher
  • Cracking Resistant
  • Lid Locks In Moisture/Heat
  • Nearly-Nonstick Glazed Interior
  • Cerise Finish
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Le Creuset 71003520060002 Heritage 4.5 Qt. Deep Covered Rectangular Baker In Cerise

The generous capacity and domed lid of the Heritage Deep Covered Rectangular Baker is ideally designed for roasting everything from whole chickens and lamb shanks to beef and pork roasts. With deep sidewalls, it also has ample space for layered bubbling casseroles, rich desserts, marinating meats and storing leftovers. The stoneware lid locks in moisture and heat while baking to keep food tender and juicy, while the iconic heritage scalloped handles make it easy to transport dishes from fridge to oven to table for serving. Crafted from premium stoneware to ensure food is cooked to perfection, the baking dish features a colorful glaze that is virtually nonstick for easy cleanup.

Features

  • Finest quality high-fired stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
  • Colorful glaze is nonporous, non-reactive, scratch resistant, and resists stains and flavor absorption
  • Virtually nonstick glazed interior easily releases food for quick clean-up, and resists cracking and crazing
  • Iconic heritage scalloped handles for easy lifting from oven to table
  • Superior heat retention keeps food warm or cold for serving
  • Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
  • Safe for freezer, oven, microwave, broiler, dishwasher and metal utensil
California customers:

Frequently Asked Questions

  • Yes, the baking dish is dishwasher safe, making cleanup quick and convenient without compromising the quality or finish.
  • This stoneware dish is safe to use in the oven, broiler, microwave, and freezer with a temperature range of -9°F to 500°F, ensuring versatile cooking options.
  • The dish features a nearly nonstick glazed interior that easily releases food for quick clean-up and resists cracking, staining, and flavor absorption.
  • The domed lid locks in moisture and heat to keep food tender and juicy while baking, and the stoneware offers superior heat retention for serving.
  • Made from high-fired stoneware, this dish is designed to resist cracking and crazing, providing excellent durability and heat distribution for even cooking.