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Viking Professional 5 Series 30 In. Slate Blue Natural Gas Range - VGR5304BSB

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Abt Model: VGR5304BSB UPC: 800284024859
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Quick Specs
Key Features
What We Offer
  • Height (in):  35.88
  • Width (in):  29.88
  • Depth (in):  28.69
  • Voltage:  120 V
  • Total Oven Capacity (cu. ft.):  4
  • Number of Burners:  4
  • 30-Inch Gas Range
  • 4 Cu. Ft. Oven Capacity
  • 4 Sealed Burners
  • Convection
  • Manual Clean
  • VariSimmer Setting
  • Free Shipping on 1000s of Items
  • Guaranteed Satisfaction
  • Life Long Customer Service

Viking VGR5304BSB Professional 5 Series 30" Slate Blue Natural Gas Range

Discover the pinnacle of culinary excellence with the Viking Professional 5 Series 30-inch Slate Blue Natural Gas Range - VGR5304BSB. This elite appliance combines the sophistication of professional-grade performance with a sleek, elegant design, making it a centerpiece for any kitchen. Whether you're a seasoned chef or an enthusiastic home cook, this range offers unparalleled power and precision. Its robust features include a spacious 4 cu. ft. oven, advanced convection technology, and a powerful broiler, all wrapped in a stunning slate blue finish that adds a touch of modern elegance to your cooking space.

Features

Commercial-Type Cooking Power

  • EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
    • TruPowerPlus™ 18,500 BTU front right burner (select models)
    • All other burners are 15,000 BTUs
  • EXCLUSIVE – VariSimmer setting for all burners
  • EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
    • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Heavy-duty BlackChrome™ knobs and square bezels shipped standard
  • EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
  • Gourmet-Glo infrared broiler provides intense searing heat for broiling applications
  • Large-capacity oven with six rack positions
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
  • All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • EXCLUSIVE – Gentle Close™ Door allows door to close slowly
  • Larger window opening
  • Convection fan switch conveniently located on control panel
  • Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation And Cleanup

  • EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
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