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Viking Professional 5 Series Natural Gas Range 30-Inch in Pure White with Brushed Brass Accents - VGR5304BPWBB

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Abt Model: VGR5304BPWBB
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Quick Specs
Key Features
What We Offer
  • Height (in):  35.88
  • Width (in):  29.88
  • Depth (in):  28.69
  • Voltage:  120 V
  • Total Oven Capacity (cu. ft.):  4
  • Number of Burners:  4
  • 30-Inch Gas Range
  • 4 Cu. Ft. Oven Capacity
  • 4 Sealed Burners
  • Convection
  • Manual Clean
  • VariSimmer Setting
  • Free Shipping on 1000s of Items
  • Guaranteed Satisfaction
  • Life Long Customer Service

Viking VGR5304BPWBB Professional 5 Series Natural Gas Range 30-Inch in Pure White with Brushed Brass Accent Hardware

Upgrade your culinary space with the 30" Viking 5 Series Sealed Burner Gas Range (VGR530). Designed for both home cooks and serious chefs, this professional-grade range delivers the powerful performance Viking is known for. The sealed burners provide exceptional heat control for boiling, simmering, and everything in between—making meal prep more efficient and enjoyable. Whether you’re perfecting your sauces or searing steaks, each burner offers precise flame regulation for consistent results every time.

Features

Commercial-Type Cooking Power

  • EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
    • TruPowerPlus™ 18,500 BTU front right burner (select models)
    • All other burners are 15,000 BTUs
  • EXCLUSIVE – VariSimmer setting for all burners
  • EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
    • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Heavy-duty BlackChrome™ knobs and square bezels shipped standard
  • EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
  • Gourmet-Glo infrared broiler provides intense searing heat for broiling applications
  • Large-capacity oven with six rack positions
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
  • All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • EXCLUSIVE – Gentle Close™ Door allows door to close slowly
  • Larger window opening
  • Convection fan switch conveniently located on control panel
  • Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation And Cleanup

  • EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
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