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A scheduled delivery is available only Monday - Friday during normal business hours and used for heavy and oversized items (large TVs, large furniture and large appliances). This service does not include unpacking, plugging in, installation or debris removal. If there are any stairs leading to your delivery, please contact a sales associate for a quote.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Gaggenau 400 Series 24" Stainless Steel Right-Hinge Top Control Combi-Steam Oven - BS470612
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Quick Specs
Key Features
What We Offer
- Height (in): 17.94
- Width (in): 23.25
- Depth (in): 24.06
- Voltage: 240 V
- Amps: 16A
- Total Oven Capacity (cu. ft.): 2.1
- 24-Inch Single Oven
- 2.1 Cu. Ft. Capacity
- Convection
- Automatic Cleaning
- External Steam Generation
- Convection From 85 F To 450 F
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Gaggenau BS 470 612 24" Stainless Steel 400 Series Combi-Steam Oven
Discover the pinnacle of culinary innovation with the Gaggenau 400 Series 24" Stainless Steel Right-Hinge Top Control Combi-Steam Oven - BS470612. This versatile kitchen appliance combines the precision of steam cooking with the efficiency of convection heating, making it an indispensable tool for both amateur cooks and professional chefs. The sleek, stainless steel design behind glass finish not only adds a touch of elegance to any kitchen but also ensures durability and hygiene. With its advanced technology and intuitive operation, this oven brings a world of cooking possibilities right to your fingertips.
Features
Cooking Modes
- Convection + 100 % humidity.
- Convection + 80 % humidity.
- Convection + 60 % humidity.
- Convection + 30 % humidity.
- Convection + 0 % humidity.
- Low temperature cooking.
- Sous-vide cooking.
- Broil level 1 + humidity.
- Broil level 2 + humidity.
- Broil + circulated air.
- Dough proofing.
- Defrosting.
- Regenerating.
Operation
- One touch control panel and an interactive visual display.
- Rotary knob and TFT touch display operation.
- Clear text display in 44 languages.
- Option to save 50 individual recipes (incl. core temperature probe)
- Personalization of automatic programs.
- Information key with use indicators.
- Side-opening door opens up to 180° angle.
Features
- 2000 W broil element behind glass ceramic.
- Steam evacuation.
- Misting.
- Three-point core temperature prove with automatic shut-off and estimation of cooking time.
- Automatic programs.
- Actual temperature display.
- Automatic boiling point detection.
- Capacity display for filter cartridge (if connected to GF 111 100 descaling system).
- Hygienic stainless steel cooking interior.
- 3 tray levels.
- Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.
- The use of the Home Connect functionality depends on the Home Connect services, which are not available in every country. For further information please check: home-connect.com.
Safety
- Child lock.
- Safety shut-off.
- Cooled housing with temperature protection.
Cleaning
- Fully automatic cleaning program.
- Descaling program for the steam generator.
- Drying program.
- Grease filter in front of convection fan, dishwasher-safe.
- Demo program for automatic cleaning.
California customers:
General
Color
Stainless Steel
Total Oven Capacity (cu. ft.)
2.1
Type
Single
Installation Type
Built-In
Fuel Type
Electric
Microwave
No
Convection Oven
Yes
Speed Oven
No
Steam Oven
Yes
Steam Cooking
Yes
Automatic Shut-Off
Yes
Door Lock
Yes
Viewing Window
Yes
Clock
Yes
Timer
Yes
Oven Racks
1
Interior Light
Yes
Interior Light Type
LED
Broiler Location
Top
Control Type
Digital, Knobs
Air Fry
No
Self Clean
Yes
Steam Clean
Yes
Cooking / Baking Modes
Convection + Humidity, Low Temperature, Sous-Vide, Broil + Humidity, Broil + Convection, Dough Proofing, Defrosting, Regenerating
ADA Compliant
No
Sabbath Mode
Yes
Star-K Certified
Yes
Commercial Use
No
Plumbed
Yes
Broil Wattage
2000
Made In
Lipsheim Germany
In The Box
Perforated Stainless Steel Cooking Container, Unperforated Stainless Steel Cooking Container, Wire Rack, Plug-In Core Temperature Probe, 118" Outlet Hose on the Appliance, 118" Water Inlet Hose, Cleaning Cartridges (4)
Electrical Specifications
Voltage
240 V
Amps
16A
Frequency (Hz)
60
Wi-Fi
Wi-Fi
Yes
Works With (Smart/App Compatible)
Home Connect
Approximate Dimensions
Height (in)
17.94
Width (in)
23.25
Depth (in)
24.06
Wall Oven Size (in)
24
Depth Without Doors (in)
21.25
Package Size HxWxL (in)
23 x 26 x 26
Warranty Information
Labor Warranty
5 Years (For Purchases Starting Jan 1, 2025)
Parts Warranty
5 Years (For Purchases Starting Jan 1, 2025)
Approximate Weight
Unit Weight (lbs.)
86
Package Weight (lbs)
112
Guides
Articles
Frequently Asked Questions
-
Multiple versatile cooking modes are available, including convection combined with varying humidity levels from 0% to 100%, low temperature cooking, sous-vide, broil with humidity, dough proofing, defrosting, and regenerating. This wide range allows precise control over different cooking styles.
-
The oven features a fully automatic cleaning program along with a descaling program specifically for the steam generator. It also includes a drying program and dishwasher-safe grease filter, making maintenance simple and efficient.
-
It is compatible with Home Connect, enabling integration into your home network via LAN or WiFi. This allows remote monitoring and control through digital services, enhancing convenience and cooking precision.
-
Safety features include a child lock, automatic safety shut-off, and cooled housing with temperature protection to prevent accidental burns, ensuring safe operation in any household.
-
It offers a total oven capacity of 2.1 cubic feet, supporting multiple tray levels to cook substantial meal portions or multiple dishes at once.
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