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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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BlueStar Platinum Series 48 In. Stainless Steel Natural Gas Range - BSP488B
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Abt Model: BSP488B
UPC: 000000010421
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$14,295
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Quick Specs
Key Features
What We Offer
- Height (in): 36.75
- Width (in): 47.88
- Depth (in): 24
- Voltage: 120 V
- Total Oven Capacity (cu. ft.): 6.9
- Number of Burners: 8
- 6.9 Cu. Ft. Total Oven Capacity
- 8 Burners
- Interchangeable Griddle Charbroiler
- Innovative PowR Oven
- Powerful 25,000 BTU Burners
- Gentle 130 Degree Simmer Burner -
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BlueStar BSP488B Platinum Series 48" Stainless Steel Natural Gas Range
The Platinum Series offers unsurpassed power and performance for discerning home chefs who demand restaurant-quality results.
Features
- Powerful 25,000 BTU Burners
Available only on the Platinum Series, 25,000 BTU PrimaNova burners deliver high, concentrated heat – perfect for achieving unmatched searing and an ultra-rapid boil. 22,000 BTU, 18,000 BTU, 15,000 BTU and 130°F simmer burners complete your range with unmatched control and precision. BlueStar's unique open burner system ensures maximum efficiency, delivering intense heat directly and evenly across the bottom of the pan. - Interchangeable Griddle Charbroiler
With the Platinum Series, there is no need to choose between all burners or griddles / charbroilers on your range. Each Platinum Series range comes standard with all burners but includes the revolutionary cast-iron Interchangeable Griddle and Charbroiler system. Enjoy the ultimate in flexibility: remove 2 burners and place the griddle or charbroiler anywhere on the range, interchange the two components based on the day's menu, and enjoy dual zone cooking with up to 40,000 BTUs of heat on four unique cooking surfaces. - Innovative PowR Oven™
Available only on the Platinum Series, the revolutionary PowR Oven technology allows for 40% faster preheating and a 30% increase in oven efficiency. With a unique True European Convection oven system and professional-grade 1850°F infrared broiler, the Platinum Series ovens deliver restaurant quality results at home. Plus, the extra-large oven cavities accommodate full-size 18” x 26” commercial sheet pans for effortless entertaining. - Gentle 130° simmer burner
- Integrated wok cooking
- True European Convection oven - fits 18" x 26" baking sheet
- 1850° infrared broiler
California customers:
General
Fuel Type
Gas
Installation Type
Freestanding
Ignition Type
Electronic
Induction
No
Continuous Grates
Yes
Control Lock
No
Door Lock
No
Leveling Legs
Yes
Storage Drawer
No
Warming Drawer
No
Broiler Drawer
No
Baking Drawer
No
Battery Start
No
Clock
No
Timer
No
Cooktop Control Location
Front
Cooktop Control Type
Knobs
Oven Control Location
Front
Oven Control Type
Knobs
ADA Compliant
No
Star-K Certified
No
Commercial Use
No
Sabbath Mode
No
Made In
Blandon, PA, USA
Professional Style
Yes
Temperature Probe
No
Burner
Gas Type
Natural Gas
Back Left Burner Type
Simmer
Back Right Burner BTU
18,000
Front Left Burner BTU
22,000
Front Right Burner BTU
22,000
Center Back Left Burner BTU
15,000
Center Back Right Burner BTU
15,000
Center Front Left Burner BTU
25,000
Center Front Right Burner BTU
25,000
Cooktop
Number of Burners
8
Total Number of Burners / Elements
8
Total Number of Cooking Zones
8
Built-In Downdraft
No
Griddle
Yes
Grill
No
Charbroiler
Yes
French Top
No
Cooktop Type
Open
Oven
Total Oven Capacity (cu. ft.)
6.9
Primary Oven Capacity (cu. ft.)
4.6
Secondary Oven Capacity (cu. ft.)
2.3
Convection
Yes
Viewing Window
Yes
Double Oven
Yes
Hidden Bake Element
No
Air Fry
No
Delay Start
No
Self Clean
No
Steam Cleaning
No
Steam Oven
No
Electrical Specifications
Voltage
120 V
Amps
15A
Frequency (Hz)
60
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
36.75
Width (in)
47.88
Depth (in)
24
Range Size (in)
48
Cutout Width (in)
48
Large Oven Interior Height (in)
15
Large Oven Interior Width (in)
26.44
Large Oven Interior Depth (in)
20
Small Oven Interior Height (in)
15
Small Oven Interior Width (in)
13.58
Small Oven Interior Depth (in)
20
Package Size HxWxL (in)
55 x 33 x 51
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Approximate Weight
Package Weight (lbs)
663
Guides
Installation Guide
Articles
Rebates
-
Bluestar Buy More, Save MoreBluestar Buy More, Save MoreBlueStar - Purchase any qualifying range, hood or built-in refrigerator combination and receive up to a $750 rebate.Expires 12-31-2025
View Rebate
Frequently Asked Questions
-
The range features eight burners with varying BTUs for versatile cooking. This includes powerful 25,000 BTU PrimaNova burners for high heat searing and rapid boiling, 22,000 BTU burners, an 18,000 BTU burner, 15,000 BTU burners, and a gentle 130°F simmer burner for delicate cooking.
-
Yes, it includes an interchangeable cast-iron griddle and charbroiler system. You can remove two burners and replace them with the griddle or charbroiler anywhere on the cooktop, providing flexible dual-zone cooking with up to 40,000 BTUs of combined heat.
-
The range has a total oven capacity of 6.9 cubic feet, split between a primary oven of 4.6 cu. ft. and a secondary oven of 2.3 cu. ft. Both ovens utilize True European Convection technology for even baking, and a professional-grade 1850°F infrared broiler is included for restaurant-quality broiling.
-
The ovens feature innovative PowR Oven technology, offering 40% faster preheating and a 30% increase in oven efficiency. This technology ensures food cooks evenly and quickly, reducing wait times and energy use.
-
This is a freestanding gas range with front-located oven and cooktop knob controls for easy access and adjustment. The unit includes leveling legs for stable installation and operates at a standard voltage of 120V with 15 amps.
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