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Fontana Forni Maestro 60 Hybrid Gas Pizza Oven 30-Inch in Gray - FFMAES60

Model # FFMAES60
Abt # FFMAES60
UPC # 810103970380
  • 384 Sq. In. Cooking Surface
  • Two 10" Pizzas Capacity
  • 750 F in 30 Minutes Heat Up Time
  • 900 F Max Temperature
  • Uses Liquid Propane
  • Optional Natural Gas Adapter (Sold Separately)
  • 100% Italian Craftsmanship
  • Gray Finish
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Fontana Forni Maestro 60 Hybrid Gas Pizza Oven

Making traditional Italian pizza is easier than ever with the Fontana Forni Maestro 60. What sets this oven apart is that the gas burner is placed on the bottom, rather than the side, for better heat distribution. Its dome-shaped design also facilitates efficient air circulation, evenly distributing the heat to cook perfect pizzas quickly. The dome is made of solid welded bent steel, made to endure any weather condition for longevity. The 384 sq. in. cooking surface offers enough room for two pizzas, but this oven can also be used to make bread, steak, desserts and more for a multi-purpose outdoor appliance.

Superior Performance with a Smaller Footprint

Bring Italian craftsmanship to your backyard with the Fontana Forni Maestro 60. Built to eliminate hot spots, the result is even cooking for perfect cheese pulls and crispy crust. It's also fully insulated for safer operation, as the exterior doesn't get as hot as the interior. The insulation also helps retain the temperature inside, so your pizza oven can reach high temperatures in less time with less fuel consumption. The Fontana Forni Maestro 60 can reach 750° in 30 minutes or less, and can heat all the way up to 900° for a true Italian wood-fired pizza experience. Despite its power, the Maestro 60 is perfectly compact to fit in yards of any size.

Perfect Pizza for Beginners & Pros

No matter your skill level, the Fontana Forni Maestro 60 is incredibly easy to use. The built-in thermometer makes it easier to keep an eye on the temperature so you don't have to open the door as much. Its extra-wide opening offers ample space for a pizza peel, so it's easier to turn and remove pizza, whether this is your first or hundredth homemade pizza. If this is your first pizza oven purchase, we recommend reading our pizza oven buying guide. Our outdoor appliance experts are also available to help at 800-860-3577.

Features

  • Small Compact Model
    Easily fits into smaller spaces and portable especially when combined with our Portable Desk (Sold Separately)
  • Even Heat Distribution
    The unique cooking chamber design ensures uniform heat distribution, avoiding hot spots.
  • Corrosion Resistance
    The electro-galvanized and powder-coated exterior provides excellent protection against corrosion.
  • Energy Efficiency
    The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage.
  • Minimal Space Needed
    One of our smallest models, it is easily maneuvered into tighter spaces without any safety concerns.
  • Cooking Versatility
    Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.
  • Intertek-ETL Certified
    Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.
  • Fuel Efficiency
    Guaranteed by the high-insulating material, the oven reaches high temperatures in less time with less fuel consumption thanks in part to the stainless steel burner that distributes heat quickly and evenly.
California customers:

Frequently Asked Questions

  • This oven operates using Natural Gas or Liquid Propane. It includes standard burners for liquid propane, and a natural gas adapter is available for separate purchase, allowing flexible fuel options depending on your setup.
  • The oven reaches cooking temperatures in approximately 30 minutes, heating up efficiently to a maximum temperature of 900 degrees Fahrenheit, enabling quick preparation of pizzas and other dishes.
  • The oven offers a total cooking area of 384 square inches, accommodating up to two 10-inch pizzas simultaneously. Its spacious interior design allows for versatile cooking, including roasts, vegetables, breads, and desserts.
  • The unique dome shape and bottom-positioned gas burner ensure even air circulation and heat distribution throughout the cooking chamber. Heat retention is further enhanced by a thick insulating material and a steel flame guard, reducing fuel consumption and preventing hot spots.
  • Yes, the oven is constructed with painted and stainless steel components, featuring an electro-galvanized and powder-coated exterior that provides excellent corrosion resistance. It comes equipped with a chimney and rain cap to help protect it from outdoor elements.