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Lodge 7.5 Qt. Enameled Cast Iron Dutch Oven in Red - EC7D43

Model # EC7D43
Abt # EC7D43
UPC # 075536468433
  • 7.5 Quart Capacity
  • Broil, Braise, Bake, & Roast In Oven
  • Sear, Saute, Simmer, & Fry On Stovetop
  • Oven Safe Up To 500 Degrees F
  • Induction Cooktop Compatible
  • Enameled Red Finish
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Lodge EC7D43 7.5 Qt. Cast Iron Dutch Oven Enameled in Red

Meet the 7.5 Quart Essential Enamel Cast Iron Dutch Oven. The perfect size for cooking for a big crowd, roasting chicken, or simmering a big pot of chili. But the possibilities are endless! Reach for this piece to broil, braise, bake, or roast in the oven up to 500℉, and sauté, simmer, or fry on any stovetop. Plus, you can pop it in the fridge to marinate food and store leftovers. This imported line of Essential Enamel delivers great performance to value-minded homecooks who are looking for a high-quality piece that can do it all.

Key Features

  • Comes with 6 pot protectors to prevent chipping and moisture build-up during storage
  • Includes an enameled cast iron lid
  • Stainless steel knob and loop handles provide great maneuverability
  • Great heat retention for even cooking
  • Oven-safe & compatible with all cooktops: electric, gas, induction
  • Perfect for kitchen-to-table serving
  • Made in China or Vietnam

Features

  • Use For Generations
    Lodge enameled cast iron dutch ovens are made for decades of cooking and memory-making. Available in a wide array of modern colors and sizes to bring beautiful cooking to any occasion!
    • Comes with 6 pot protectorsthat protect your enamel dutch oven from chipping and prohibit moisture build up when storing
    • Stainless steel knob and loop handles for great control
    • Made with nontoxic, PFOA & PTFE free material
  • Do It All
    From marinating and storing to cooking and baking, this dutch oven can handle any task—and you don ’t have to worry about the rust.
    • Use to marinate, refrigerate, cook, and serve
    • This item includes a lid
  • Experience Even Heating
    Experience Even Heating Get great, even cooking and superior heat retention every time you use your enameled dutch oven.
    • Unparalleled heat retention and even heating
    • Great for induction cooktops

Use & Care

  • Hand wash. Dry immediately.
  • Rub with a light coat of vegetable oil after every use.
  • You may experience some sticking with new cookware so use a little oil when cooking.
  • Mild soapy water is fine, if you dry and oil immediately.
  • Lodge seasoned cast iron is right at home on any heat source, except the microwave.
California customers:

Frequently Asked Questions

  • Yes, this enamel cast iron dutch oven is compatible with induction cooktops as well as ceramic, electric, gas, halogen, outdoor grills, and ovens.
  • This dutch oven can be used in the oven at temperatures up to 500 degrees Fahrenheit, making it suitable for broiling, braising, baking, and roasting.
  • Hand wash with mild soapy water and dry immediately after use. Applying a light coat of vegetable oil after drying helps maintain the enamel and prevent rust. Avoid dishwasher use to protect the finish.
  • Yes, it is safe to use for marinating food in the refrigerator and storing leftovers, providing versatility beyond cooking.
  • This dutch oven comes with a limited lifetime warranty on parts and labor, offering long-term protection against defects.