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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Viking Professional 5 Series 60 In. Stainless Steel Natural Gas Range - VGR5606GQSS
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Abt Model: VGR5606GQSS
UPC: 800284019336
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$20,499
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Quick Specs
Key Features
What We Offer
- Height (in): 35.88
- Width (in): 60
- Depth (in): 28.69
- Voltage: 120 V
- Total Oven Capacity (cu. ft.): 8
- Number of Burners: 6
- 8 Cu. Ft. Total Oven Capacity
- 4 Cu. Ft. Each Oven Capacity
- 6 Burners, Griddle And Grill
- VSH Pro Sealed Burner System
- SureSpark Ignition System
- Gourmet-Glo Gas Infrared Broiler -
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Viking VGR5606GQSS Professional 5 Series 60" Stainless Steel Natural Gas Range
The Viking Professional 5 Series 60 Inch Stainless Steel Natural Gas Range, model VGR5606GQSS, is the epitome of commercial-grade cooking power brought to your home kitchen. Designed for culinary enthusiasts and professional chefs alike, this range combines advanced technology with elegant design, making it a standout choice for those who demand both performance and style. With its robust stainless steel finish and state-of-the-art features, this range is a versatile and reliable addition to any kitchen, offering the perfect balance of form and function.
Features
Commercial-Type Cooking Power
- EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
- TruPowerPlus™ 18,500 BTU front right burner
- All other burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer setting for all burners
- EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- Heavy-duty BlackChrome™ knobs and square bezels shipped standard
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
- Gourmet-Glo infrared broiler provides intense searing heat for broiling applications
- Large-capacity oven with six rack positions
- Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
- All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- EXCLUSIVE – Gentle Close™ Door allows door to close slowly
- Larger window opening
- Convection fan switch conveniently located on control panel
- Two halogen oven lights for excellent visibility throughout the oven cavity
Easy Operation And Cleanup
- EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
California customers:
General
Fuel Type
Gas
Installation Type
Freestanding
Ignition Type
SureSpark
Induction
No
Continuous Grates
Yes
Control Lock
No
Burner Grate Material
Porcelainized Cast Iron
Door Lock
No
Leveling Legs
Yes
Storage Drawer
No
Warming Drawer
No
Broiler Drawer
No
Baking Drawer
No
Battery Start
No
Clock
No
Timer
No
Cooktop Control Location
Front
Cooktop Control Type
Knobs
Oven Control Location
Front
Oven Control Type
Knobs
ADA Compliant
No
Star-K Certified
No
Commercial Use
No
Sabbath Mode
No
Professional Style
Yes
Temperature Probe
No
Burner
Gas Type
Natural Gas
LP Convertible
Yes
Back Left Burner BTU
15,000 (12,500)
Back Right Burner BTU
15,000 (12,500)
Front Left Burner BTU
15,000 (12,500)
Front Right Burner BTU
18,000 (16,600)
Center Back Right Burner BTU
15,000 (12,500)
Center Front Right Burner BTU
15,000 (12,500)
Griddle BTU
15,000 (12,500)
Total Burner BTU
126,500 (107,600)
Cooktop
Number of Burners
6
Total Number of Burners / Elements
6
Total Number of Cooking Zones
8
Built-In Downdraft
No
Griddle
Yes
Grill
Yes
Charbroiler
No
French Top
No
Cooktop Type
Sealed
Oven
Total Oven Capacity (cu. ft.)
8
Primary Oven Capacity (cu. ft.)
4
Secondary Oven Capacity (cu. ft.)
4
Convection
Yes
Viewing Window
Yes
Double Oven
Yes
Hidden Bake Element
No
Interior Light
Yes
Air Fry
No
Delay Start
No
Self Clean
No
Steam Cleaning
No
Steam Oven
No
Electrical Specifications
Voltage
120 V
Frequency (Hz)
60
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
35.88
Width (in)
60
Depth (in)
28.69
Range Size (in)
60
Depth With Handles (in)
28.69
Depth Without Handles (in)
25.75
Cutout Width (in)
60
Both Ovens Interior Height (in)
16.13
Both Ovens Interior Width (in)
23
Both Ovens Interior Depth (in)
18.75
Package Size HxWxL (in)
44 x 32 x 62
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Approximate Weight
Package Weight (lbs)
734
Guides
Cleaning Tips
Articles
Rebates
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Viking Buy One, Get One & Save up to $4,938Viking Buy One, Get One & Save up to $4,938Viking - Purchase a qualifying option and receive a FREE product or allowance + save up to $4,938.Expires 12-31-2025 -
Viking Receive up to $700Viking Receive up to $700Viking - Receive up to a $700 Visa prepaid card via mail-in or online rebate with purchase and install of eligible Viking kitchen appliances.Expires 12-31-2025
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Frequently Asked Questions
-
It features six sealed burners with a total output of up to 126,500 BTUs (natural gas), including a high-power 18,000 BTU front right burner and 15,000 BTU burners for the others. The burners use the exclusive VSH Pro sealed system with the VariSimmer setting for precise heat control and SureSpark ignition for reliable and consistent lighting.
-
Yes, both ovens include convection technology. They offer six cooking functions including natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost. The ProFlow convection air baffle ensures balanced airflow for even heat distribution.
-
The broiler features the Gourmet-Glo infrared broiler system providing intense searing heat, combined with a 30,000 BTU U-shaped burner for high performance broiling. It is operated via SureSpark ignition for quick and reliable starts.
-
This range offers a total oven capacity of 8 cubic feet, divided into two ovens each with 4 cubic feet capacity. Each oven has six rack positions for versatile cooking and comes with two halogen lights for excellent interior visibility.
-
Yes, the cooking surface is one-piece, tooled, and porcelainized for easy cleanup. Burner caps are removable, and the heavy-duty porcelainized cast-iron grates can be lifted for thorough cleaning. The design also features a larger viewing window and a Gentle Close door for ease of use and maintenance.
Over 89 Years Of Experience
When it comes to appliances, electronics and more, even the news outlets come to us.
Hot and fresh from the oven, every weekend.
We love all of our customers, even our four-legged ones.
A trusted name on the outside, everything you could need on the inside.
From the days of black and white to full-on color, our award-winning sales staff has been dedicated to you.
3.5 million lbs of cardboard, 800,000 lbs of styrofoam, 1.2 million lbs of TV, 21 million lbs of appliances. That's what we recycled just last year
Our address has changed over time, but we haven't. Pleasing people since 1936
Your living room revamp is just a short escalator ride away.
Hundreds of trucks. Thousands of deliveries, countless satisfied customers.
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Viking Professional 5 Series 60 In. Stainless Steel Natural Gas Range
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