Kuhn Rikon Duromatic INOX 3.5 L Pressure Cooker in Stainless Steel - 3050
- 7 L
Your Price: $309.35 - 5 L
Your Price: $286.35 - 3.5 L
Your Price: $263.35
- 3.5 L Capacity
- 18/10 Stainless Steel With Aluminum Base
- Induction Compatible
- Hand Wash Only
- Four Steam-Release Safety Systems
- Up To 70% Energy Savings
- Stainless Steel Finish
Kuhn Rikon 3050 Duromatic INOX 3.5 L Pressure Cooker in Stainless Steel
The Kuhn Rikon 3050 Duromatic INOX 3.5 L stovetop pressure cooker combines Swiss-made 18/10 stainless steel construction, an induction-compatible Superthermic sandwich base and four steam-release safety systems. Designed for meals for two to four people, it offers cooking times up to 70% shorter than conventional cooking. A locking mechanism prevents opening under pressure, while the long main handle and smaller assist handle provide leverage when tipping and pouring. A stainless steaming trivet is included for preparing steamed foods.
Features
- Pressure Lock and Four Steam-Release Safety Systems
Prevents opening under pressure and provides protective steam-release mechanisms. - Lid-Alignment Triangles
Guides lid positioning for closure. - Up To 70% Shorter Cooking Time
Reduces cooking time compared with conventional methods. - Up To 70% Energy Savings
Can lower the energy needed for cooking. - Vitamin and Mineral Retention
Helps preserve nutrients during meal preparation. - 3.5 L Capacity
Accommodates dinner for two to four people. - Swiss-Made 18/10 Stainless Steel
Crafted in Switzerland with a stainless steel body. - Superthermic Sandwich Base
A solid aluminum core promotes even heating. - Induction and Multi-Stovetop Compatibility
Suitable for induction, gas, Ceran, cast, electric and halogen heat sources. - Long Handle and Assist Handle
Offers two points of leverage for pouring. - 1/2 and 2/3 Interior Fill Marks
Makes fill levels easy to identify. - Stainless Trivet and Quick Cuisine Cookbook
Steaming support, meal ideas and an instruction manual come included.
Footnotes:
Cooking-time and energy-saving results vary with the cooking task and use; the stated maximum savings are not guaranteed for every meal.
Hand wash with ordinary detergent; this cooker is not dishwasher suitable. Dishwashers and abrasive cleaners can damage the surface. Do not remove stuck food with sharp objects, knives, steel wool or scourers, which can scratch the surface.
A chromium steel cleaner can be used for heavy soiling, scale or discoloration. Vinegar or lemon juice can be used to remove limescale.
Microelements disclosure: Aluminum (7429-90-5), Chromium (7440-47-3), Iron (7439-89-6), Mangenese (7439-96-5), Nickel (7440-02-0), Phosphorus (7723-14-0).
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Frequently Asked Questions
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Compatible stovetops include induction, gas, Ceran, cast, electric and halogen. The solid aluminum sandwich base promotes rapid, even heat distribution.
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No. Hand washing is required, as dishwashers and abrasive cleaners can damage the surface. Use ordinary detergent for routine cleaning, and avoid sharp tools, steel wool and scourers. Vinegar or lemon juice can be used to remove limescale.
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A locking mechanism prevents opening while the cooker is pressurized. Four steam-release safety systems provide additional protection, and positioning triangles help align the lid for closure.
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The manufacturer describes average cooking time as approximately one-third of conventional cooking time and separately claims cooking times can be up to 70% shorter. These are qualified comparisons, not guaranteed savings for every cooking task.
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The manufacturer describes this size as suitable for preparing dinner for two to four people. A stainless steaming trivet, Quick Cuisine cookbook and instruction manual are included.
