Le Creuset Signature 2.25 Qt Saucepan With Brushed Stainless Steel Crucible Knob in Artichaut - 21181018795511

Le Creuset 21181018795511 Signature 2.25 Qt Saucepan With Brushed Stainless Steel Crucible Knob in Artichaut

The Le Creuset Signature Round Saucepan 21181018795511 brings a versatile kitchen staple to the stove in a 2.25 Qt. Artichaut design. Built for far more than sauce work, it is suited to side dishes, grains, poaching, simmering and reheating, with the compact capacity to handle favorites such as wild rice, fondue, glazed carrots, gravy and caramel. Its smoothly curved interior and rounded base give utensils an easy path around the pan, helping cooks stir steadily and reduce liquids with control.

Enameled cast iron distributes heat evenly and holds it effectively, supporting consistent results as recipes move from stovetop to oven and then to the table. A light-colored, smooth interior makes it easier to watch browning and track the progress of a reduction, while the tight-fitting lid circulates steam so moisture returns to the food. An extended helper handle, contoured main handle and wide loop offer secure leverage for lifting and maneuvering, including when oven mitts are in use.

Individually crafted by French artisans from fine-quality materials, this cookware reflects Le Creuset's enameled cast iron heritage dating to 1925. The porcelain enamel is ready to use without seasoning, minimizes sticking and is designed to resist dulling, staining, chipping and cracking through years of home cooking. It is dishwasher-safe for convenient cleanup, though hand washing is recommended to help preserve the finish. Compatibility with ceramic, electric, gas and induction cooktops, plus oven and broiler use, gives the saucepan broad flexibility; both the vessel and knob are oven-safe up to 500°F. From preparation through serving, the colorful Artichaut finish keeps this durable saucepan at home on the table.

Features

• 2.25 Qt. Versatility
  Prepares sauces, grains, side dishes and more in a compact covered pan.
• Superior Heat Management
  Enameled cast iron supports even heat distribution and effective heat retention.
• Versatile Round Design
  Handles slow-cooking, braising, roasting, baking, frying and more.
• No Seasoning Required
  The enameled cooking surface is ready to use without raw cast iron seasoning.
• Durable Porcelain Enamel
  Resists dulling, staining, chipping and cracking under intended use.
• Light-Colored Smooth Interior
  Helps limit sticking and staining while making cooking progress easy to monitor.
• Moisture-Returning Lid
  Tight-fitting lids are specially designed to circulate steam and return moisture back to the food.
• Ergonomic Knob And Loop Handles
  Offers a safe, comfortable grip for lifting, including while wearing oven mitts.
• Lightest Cast Iron By Quart
  Le Creuset cast iron is the lightest weight per quart in the industry.
• All-Cooktop Compatibility
  Works with ceramic, oven, broiler, electric, gas, and induction heat sources.
• Oven-Safe Construction
  Both the Saucepan and its knob are oven-safe up to 500°F.
• Dishwasher-Safe Care
  Supports dishwasher cleaning, with hand washing recommended.

Great For

• Wild Rice
• Fondue
• Glazed Carrots
• Gravy
• Caramel

Care & Use

• Suitable for all stovetops, including induction
• Oven-safe up to 500°F
• Dishwasher-safe (hand washing recommended)
  

Footnotes

• Handles, lids and knobs become hot during use; handle them with a dry, heat-resistant protector.
• Do not leave the Saucepan unattended, and use low to medium heat while allowing it to heat and cool gradually.
• Never use this cookware in a microwave or on an unregulated heat source such as an outdoor grill, open fire or pizza oven.
• Never use if its interior enamel has chipped.
• Use silicone, wooden or other heat-resistant tools; never use knives or other sharp metal utensils on the enamel cooking surface.
• Cool the cookware to room temperature before cleaning, and never plunge a hot Saucepan into cold water.
• For broiler use, leave at least 2 in between the heat source and the top rim.
• Lift rather than slide it on glass-topped cooktops and other surfaces.