The Lodge 10-1/4-inch Skillet was rated as one of the two dozen essential tools
in the home and kitchen (Martha Stewart Living February 2008). We have a size
and shape to meet any of your cooking needs, with assist handles for easier
handling.
Features:
10-1/4" dia., 2" depth
Foundry seasoned, ready to use upon purchase.
Use on all cooking surfaces, grills and campfires.
Oven safe.
Sauté, sear, fry, bake and stir fry to heart’s content.
Made in USA.
Use & Care:
Hand wash. Dry immediately.
Rub with a light coat of vegetable oil after every use.
You may experience some sticking with new cookware so use a little oil when
cooking.
Mild soapy water is fine, if you dry and oil immediately.
Lodge seasoned cast iron is right at home on any heat source, except the
microwave.
Features and specifications are subject to change without notice.