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- Heavy Gauge Carbon Steel
- Pre-Seasoned For A Natural, Easy-Release Finish
- Steel Riveted Handle
- Black Finish
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Lodge CRS12 12" Seasoned Carbon Steel Skillet
If you're entertaining or feeding your family, the 12 Inch Carbon Steel Skillet has you covered. It's big enough to sear multiple steaks or make a one-pan meal. From your stove to a restaurant range, this pan can handle the heat in any kitchen. Its lightweight design and long, comfortable handle makes it easy to maneuver from the stove to the table. Seasoned and ready to use for an easy-release finish.
Features:
- Seasoned with 100% natural vegetable oil
- Unparalleled heat retention and even heating
- Use in the oven, on the stove, on the grill, or over a campfire
- Made in the USA
- Made without PFOA or PTFE
Use & Care
- Hand wash. Dry immediately.
- Rub with a light coat of vegetable oil after every use.
- You may experience some sticking with new cookware so use a little oil when cooking.
- Mild soapy water is fine, if you dry and oil immediately.
- Lodge seasoned cast iron is right at home on any heat source, except the microwave.
California customers:
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Frequently Asked Questions
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Yes, the skillet is oven safe, allowing you to use it for a variety of cooking methods including baking and roasting.
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Yes, it works on gas, electric, radiant ring, ceramic, and halogen heat sources, making it versatile for most stovetops.
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No, this skillet is not dishwasher safe; it is recommended to hand wash to maintain its seasoning and finish.
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The skillet does not feature a synthetic nonstick coating; however, it comes pre-seasoned for a natural, easy-release cooking surface.
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Yes, the handle is steel riveted to the skillet, ensuring a strong and durable connection for safe handling.