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Similar Products In Stock (5 items)
- D-Shaped Handle
- Curved Belly
- Wide Blade
- 34 Layers Of Stainless Damascus
- 16° Double-Bevel Edge
- Blonde Pakkawood Finish
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Shun DM0706W Classic Blonde 8" Chefs Knife
Precision and Versatility
Upgrade your kitchen essentials with the Classic Blonde 8-inch Chef's Knife, designed for effortless slicing, dicing, and chopping. This expertly balanced knife is crafted to handle a wide variety of ingredients with finesse, making it a must-have for both aspiring home cooks and seasoned chefs. Its 8-inch blade provides the optimal length for versatile food prep, easily tackling everything from delicate herbs to hearty vegetables and proteins.
Features
- The true does-it-all knife
- Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
- 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
- D-shaped blonde Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
- Full composite tang for light weight and perfect balance
- Handcrafted in Japan
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Frequently Asked Questions
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The blade features a proprietary VG-MAX steel core known for its wear resistance, corrosion resistance, and fine grain structure. This high-quality steel enables the blade to maintain a razor-sharp, long-lasting 16-degree edge on each side, ensuring exceptional cutting performance.
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The blade is encased in 34 layers of stainless Damascus cladding on each side, totaling 68 layers. This multilayer construction supports the core steel, adds stain resistance, and helps food release smoothly from the blade for efficient cutting.
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The handle is designed with a D-shaped contour and crafted from blonde Pakkawood, which is durable, comfortable for both left- and right-handed users, and resistant to bacterial buildup. It provides a secure grip and contributes to the knife's overall balance.
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The blade measures 8 inches in length, making it optimal for versatile food preparation tasks such as slicing, dicing, and chopping. It handles various ingredients with precision, from delicate herbs to robust vegetables and proteins.
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This knife is meticulously handcrafted in Japan, reflecting traditional Japanese craftsmanship combined with modern materials and design for premium quality and performance.