Stonewall Kitchen Pickled Crunchy Carrots - 300106
- Perfect For Mixing Your Favorite Drinks & Dishes
- Natural Sugars Play Off The Sour Brine
- Certified Gluten Free
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Stonewall Kitchen 300106 Pickled Crunchy Carrots
Finger food at its finest, the natural sugars in these carrots play off the sour brine for a flavor that’s a little bit tart, a little bit sweet and a whole lot delicious. These crisp, refreshing veggies are a fun play on raw carrot sticks, adding some interest to hors d’oeuvres and craft cocktails alike.
Tillen Farms sets the bar high for how cocktails should taste. From crisp pickled veggies to American-grown cherries to sassy syrups, these garnishes and add-ins celebrate produce that’s picked at the peak of ripeness for year-round enjoyment. Perfect for mixing and mingling with your favorite drinks and dishes, these exceptionally delicious products are the start to all sorts of spirited fun!
Refrigerate after opening and serve cold for best results.
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Frequently Asked Questions
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Yes, the pickled carrots are certified gluten free, making them suitable for those with gluten sensitivities or celiac disease.
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The pickled carrots are made with natural ingredients including carrots, sugar, vinegar, water, and a blend of spices.
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Refrigerate the pickled carrots after opening and serve them cold for the best taste and freshness.
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The natural sugars in the carrots complement the sour brine, creating a balanced flavor that is slightly tart, slightly sweet, and very flavorful.
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They are perfect for adding a crunchy, tangy twist to hors d'oeuvres, craft cocktails, and various dishes, enhancing both flavor and presentation.
