Swiss Diamond CHD 7-Inch Ceramic Nonstick Fry Pan - CHD6418T

Swiss Diamond CHD6418T CHD 7-Inch Ceramic Nonstick Fry Pan

The Swiss Diamond CHD6418T 7-in CHD ceramic nonstick fry pan combines diamond-reinforced dual ceramic layers, a coating made without added PFAS/PTFE and oven use up to 500 degrees F. Made in Switzerland from pressure-cast aluminum, it distributes heat evenly for consistent browning and smooth food release. It works on gas, electric and ceramic cooktops, but is not induction compatible. From breakfast preparation to searing proteins and finishing them in the oven, this pan supports everyday cooking with little or no oil. This configuration comes without a lid.

Features

• Diamond-Reinforced Dual Ceramic Layers
  A diamond-containing cooking surface supports everyday nonstick cooking.
• Plasma-Hardened Lower Layer
  Provides the underlying layer of the dual-layer coating.
• No Added PFAS/PTFE
  The ceramic-hybrid coating offers an alternative to PTFE-based nonstick surfaces.
• Even Heat Distribution
  Helps food cook and brown consistently.
• Swiss-Made, 100% Recycled Aluminum Body
  Pressure-cast aluminum construction is manufactured in Sierre, Switzerland.
• Easy Food Release
  Helps meals move from pan to plate with less sticking.
• Little Or No Oil Needed
  A small amount of butter or oil is optional for flavor and coating care.
• Gas, Electric And Ceramic Compatibility
  Works on these cooktop types, but not induction.
• Oven Use Up To 500 Degrees F
  Finish stovetop preparations in the oven without changing pans.
• Hand Washing Recommended
  Clean the cooled pan with warm soapy water and a soft sponge.
• Without Lid
  This configuration supplies the fry pan without a lid.

Footnotes:

Use low-to-medium heat and avoid overheating an empty pan. Do not preheat an empty pan for more than 5 minutes. Excessive heat can damage the cooking surface. Use oven mitts when handling heated cookware.

Use silicone, plastic or wooden utensils carefully. Do not cut or chop in the pan or use sharp tools or electric beaters. Avoid nonstick cooking sprays, abrasive detergents, oven cleaners and scouring pads. Place a soft barrier between nested pans to prevent scratching.