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Taylor PRO Leave-In Meat Thermometer - 552T
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Taylor 552T PRO Leave-In Meat Thermometer
The PRO Leave-in Meat Thermometer is designed to be rugged and yet accurate. Designed to be oven safe with a tempered safety glass lens, this thermometer is meant to be left in the oven while food is cooking and tracks the gradual increase in temperature over longer periods of time. An extra large 3" dial features high contrast graphics with USDA temperature references are printed on the dial. The number track is printed on the bezel for optimal visibility.
Features
- Safe to leave in the oven or grill during cooking
- Accurately measures between: 120ºF – 200ºF
- Premium, rugged stainless steel construction
- Dark high-contrast dial with USDA temperatures
- Use & Care: Handwash only. Do not immerse in water or put in dishwasher.
- Color: Silver
California customers:
General
Color
Silver
Display Type
Scale
Oven Safe
Yes
Grill Safe
Yes
Temperature Range (Fahrenheit)
120 - 200
Dishwasher Safe
No
Hand Wash
Yes
Made In
China
Approximate Weight
Unit Weight (lbs.)
0.17
Package Weight (lbs)
1
Approximate Dimensions
Height (in)
5.71
Width (in)
3.15
Depth (in)
3.15
Package Size HxWxL (in)
3 x 6 x 10
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Frequently Asked Questions
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Yes, the thermometer is designed to be oven and grill safe, allowing it to be left in while food is cooking. It has a tempered safety glass lens and premium rugged stainless steel construction for durability.
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The thermometer accurately measures temperatures between 120°F and 200°F, which is suitable for monitoring gradual temperature changes in meat during cooking.
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No, this thermometer is not dishwasher safe. It should be hand washed only. Do not immerse it in water or place it in a dishwasher to maintain its durability and functionality.
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The thermometer features an extra-large 3-inch dial with dark, high-contrast graphics. It includes USDA temperature references printed directly on the dial and a printed number track on the bezel for optimal visibility.
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It is made with premium, rugged stainless steel construction, ensuring durability and reliability when used in ovens or on grills during cooking.