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Viking Professional 5 Series Natural Gas Range 36 Inch in Stainless Steel with Brushed Brass Accent - VGR5364GSSBB

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Abt Model: VGR5364GSSBB UPC: 800284084457
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Your Price: $10,649
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Quick Specs
Key Features
What We Offer
  • Height (in):  35.88
  • Width (in):  35.88
  • Depth (in):  28.69
  • Voltage:  120 V
  • Total Oven Capacity (cu. ft.):  5.1
  • Number of Burners:  4
  • 36-Inch Gas Range
  • 5.1 Cu. Ft. Oven Capacity
  • 4 Sealed Burners & Griddle
  • Convection
  • Manual Clean
  • VSH Pro Sealed Burner System
  • Free Shipping on 1000s of Items
  • Guaranteed Satisfaction
  • Life Long Customer Service

Viking VGR5364GSSBB Professional 5 Series 36" Natural Gas Range in Stainless Steel with Brushed Brass Handle Endcaps, Knob Bezels, and Logo

Elevate your home cooking experience with the Viking 36"W. Sealed Burner Gas Range. Combining contemporary style with robust professional-grade performance, this freestanding gas range is meticulously engineered for culinary enthusiasts who demand precision and power. Equipped with Viking’s proprietary VSH™ Pro Sealed Burner System and a Gourmet-Glo™ infrared broiler, every meal transforms into a restaurant-quality masterpiece. Enjoy the perfect blend of advanced technology, durability, and effortless cleanability—all designed to enhance your kitchen and your cooking results.

Features

Commercial-Type Cooking Power

  • EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
  • TruPowerPlus™ 18,500 BTU front right burner (select models)
  • All other burners are 15,000 BTUs
  • EXCLUSIVE – VariSimmer setting for all burners
  • EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
  • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Heavy-duty BlackChrome™ knobs and square bezels shipped standard
  • EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
  • Gourmet-Glo infrared broiler provides intense searing heat for broiling applications
  • Large-capacity oven with six rack positions (see specifications for oven interior dimensions)
  • 36”W. model fits full size commercial sheet pan
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
  • All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • EXCLUSIVE – Gentle Close™ Door allows door to close slowly
  • Convection fan switch conveniently located on control panel
  • Two halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Clean-Up

  • EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
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