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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Wolf M Series Transitional 30" Stainless Steel Convection Steam Oven - Plumbed - CSOP3050TM/S/T
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Abt Model: CSOP3050TMST
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Note: This Wolf product is only available for sale in our store and delivery within a 100 mile radius of our Glenview, IL Store.
Quick Specs
Key Features
What We Offer
- Height (in): 17.88
- Width (in): 29.88
- Depth (in): 22.5
- Voltage: 240 V
- Amps: 20A
- Total Oven Capacity (cu. ft.): 2.4
- 2.4 Cu. Ft. Oven Capacity
- Dual Convection System
- Plumbed
- Stainless Steel Finish
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Wolf CSOP3050TM/S/T M Series Transitional 30" Stainless Steel Convection Steam Oven - Plumbed
Experience the ultimate in culinary innovation with the Wolf M Series Transitional 30" Stainless Steel Convection Steam Oven. This versatile appliance is designed to elevate your cooking experience, offering a sleek and modern aesthetic that seamlessly integrates with your kitchen's decor. Whether you're a seasoned chef or an enthusiastic home cook, this convection steam oven provides the perfect blend of style and functionality. Its advanced features, including dual convection and multiple cooking modes, ensure that every dish is cooked to perfection, making it an indispensable addition to your kitchen.
Features
- The elegant, modern aesthetics pair perfectly with a full suite of similarly styled Sub-Zero, Wolf, and Cove appliances.
- Plumbed and non-plumbed options for maximum installation flexibility.
- Full-color touchscreen simplifies use.
- Save up to 50 personalized favorite recipe presets.
- Cooking modes include Steam, Convection, Broil, Slow Roast.
- 1750-Watt recessed broil element.
- 2.4 cubic-foot oven cavity allows multiple dishes to be placed side by side at once.
- 1889-Watt dual convection system ensures even, multi-rack baking and consistent results.
- Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.
- The temperature probe alerts you when your dish has reached the desired temperature.
California customers:
General
Color
Stainless Steel
Total Oven Capacity (cu. ft.)
2.4
Type
Single
Installation Type
Built-In
Fuel Type
Electric
LP Convertible
No
NG Convertible
No
Microwave
No
Convection Oven
Yes
Speed Oven
No
Steam Oven
Yes
Steam Cooking
Yes
Viewing Window
Yes
Clock
Yes
Timer
Yes
Hidden Bake Element
No
Broiler Location
Top
Control Type
Digital
Air Fry
No
Steam Clean
Yes
Delay Start
Yes
ADA Compliant
No
Sabbath Mode
No
Star-K Certified
No
Commercial Use
No
Plumbed
Yes
Made In
Fitchburg, WI, USA
Electrical Specifications
Voltage
240 V
Amps
20A
Frequency (Hz)
60
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
17.88
Width (in)
29.88
Depth (in)
22.5
Cutout Height (in)
17.69
Cutout Width (in)
28.5
Cutout Depth (in)
23
Wall Oven Size (in)
30
Oven Interior Height (in)
10.75
Oven Interior Width (in)
25.25
Oven Interior Depth (in)
15.13
Package Size HxWxL (in)
22 x 27 x 32
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Approximate Weight
Unit Weight (lbs.)
91
Package Weight (lbs)
128
Guides
Articles
Frequently Asked Questions
-
Yes, it offers multiple cooking modes including Steam, Convection, Broil, and Slow Roast, allowing versatile meal preparation for various dishes and cooking styles.
-
The oven has a total capacity of 2.4 cubic feet with three full-extension rack positions and one standard position. This setup allows you to cook multiple dishes simultaneously with easy access and flexibility.
-
The oven features a full-color touchscreen control panel that simplifies operation. It also allows you to save up to 50 personalized favorite recipe presets for convenient and repeatable cooking.
-
Equipped with a 1889-Watt dual convection system, the oven ensures even, multi-rack baking and consistent cooking results by circulating hot air uniformly throughout the interior.
-
This built-in oven offers both plumbed and non-plumbed installation options, providing maximum flexibility to fit different kitchen setups and plumbing availability.
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