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KitchenAid Gas Convection Range, 30" in Stainless Steel - KFGG500ESS

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Abt Model: KFGG500ESS UPC: 883049354859
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Your Price: $948
Regular Price: Comp. Value: $1,699
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Quick Specs
Key Features
What We Offer
  • Height (in):  47.13
  • Width (in):  29.88
  • Depth (in):  27.88
  • Voltage:  120 V
  • Total Oven Capacity (cu. ft.):  5.8
  • Number of Burners:  5
  • 5.8 Cu. Ft. Oven Capacity
  • 5 Burners
  • EasyConvect Conversion System
  • Even-Heat True Convection
  • AquaLift
  • Stainless Steel Finish
  • Free Shipping on 1000s of Items
  • Guaranteed Satisfaction
  • Life Long Customer Service

KitchenAid KFGG500ESS Gas Convection Range 30" in Stainless Steel

Shining stainless steel style and powerful cooking technology combine in the KitchenAid KFGG500ESS gas convection range. Between five mighty burners and a convection oven designed to deliver even heating all across your baked and roasted recipes, this range is made for the home chef who expects more from their kitchen appliances. Perhaps known best for their mixers, KitchenAid has designed this range to tackle both everyday needs and gourmet mealmaking. Nearly edge-to-edge grates, a cast iron griddle and a 5.8 cubic foot oven give the KitchenAid KFGG500ESS all the room you need to craft breakfasts, lunches, dinners and desserts.

The Gas-Fired Cooktop

The KitchenAid KFGG500ESS is designed with a sleek cooktop that features five separate burners with distinct heat levels—explore different heat levels to find what's right for your current recipe. With individual 5,000, 8,000, 9,500, 15,000 and 18,000 BTU burners, you've got all the tools you need to melt butter or sear steaks. One of the burners on the KitchenAid KFGG500ESS is designed for the removable griddle, too: use the griddle to make favorites like breakfast omeletes, grilled cheeses, elegant paninis and more. And when you need more room for larger cookware, simply remove the griddle and set it to the side.

A Cavernous Convection Oven

With 5.8 cubic feet of space, the KitchenAid KFGG500ESS has room for home chefs to cook their favorites, from multiple casserole dishes to extra-large holiday turkeys. But the true star of the KitchenAid range isn't the space inside the range, it's the technology. The KitchenAid KFGG500ESS is designed with the Even-Heat™ True Convection system. The oven interior uses a bow-tie design for a heating element and fan, delivering evenly heated air throughout the oven. The result? Food cooked to its best: crispy baked goods, well-roasted proteins, savory veggies and so much more. Oven cleanup is easy thanks to the AquaLift® cleaning system. Inside the KitchenAid KFGG500ESS, low heat and water work together to lift baked-on stains. If you're hoping to bring power and intelligence to your collection of home appliances, the KitchenAid KFGG500ESS might be the perfect pick for you. Order yours from Abt or call us at 847-954-4140 if you have questions. And if you'd rather do more research on your own, explore our Learn Center's guide to kitchen range buying.

Features

  • EasyConvect™ Conversion System
    Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
  • Even-Heat™ True Convection
    features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing consistent temperatures for crisp, flaky baked goods, juicy, well-browned roasts and flavorful, caramelized vegetables.
  • 5.8 Cu. Ft. Oven Capacity
    provides a large cooking capacity that's perfect for multiple dishes at once.
  • 5 Burners (5K, 8K, 9.5K, 15K AND 18K) And Removable Griddle
    provides the perfect range of cooking power from 18,000 to 5,000 BTU, so you can go from a rolling boil to a delicate simmer. The removable griddle is ideal for making a range of dishes from crepes to quesadillas.
  • Storage Drawer
    adds additional storage space that's perfect for pots, pans and baking sheets.
  • AquaLift®
    Cleans your oven in less than an hour without odors and at a temperature below 200°F. This innovative system combines low heat with water to release baked-on spills.
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