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Le Creuset Heritage 4 Qt. Marseille Rectangular Dish - 71102032200002

Model # 71102032200002
Abt # PG07003AT3259
UPC # 843251157235
Color: Marseille
  • 4 Quart Capacity
  • 3-4 Servings
  • Stoneware Material
  • Broiler, Oven, And Microwave Heat Source
  • Dishwasher-Safe
  • Glaze Is Nonporous, Non-Reactive, Scratch-Resistant, Resists Cracking And Crazing
  • Marseille Finish
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Le Creuset PG07003AT-3259 Heritage 4 Qt. Marseille Rectangular Dish

The Heritage stoneware rectangular dish is a smart solution for a variety of recipes, as well as common kitchen tasks like marinating and breading. Its deep sidewalls create ample cooking space for casserole fillings, while its stoneware construction maintains proper hot and cold temperatures for dishes prior to serving and during meals.

Features

  • Stoneware maintains even temperatures and prevents scorching
  • Unmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher
  • Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
  • Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
  • Nearly-nonstick glazed interior easily releases foods for quick cleanup
California customers:

Frequently Asked Questions

  • Yes, the dish has unmatched thermal resistance and is safe for use in the oven, microwave, and broiler. It can withstand varying temperatures without damage, making it versatile for many cooking needs.
  • Yes, it is dishwasher safe, allowing for easy and convenient cleanup without risk of damage to the stoneware or glaze.
  • The dish features a nearly nonstick glazed interior that easily releases foods for quick cleanup. Its exterior enamel is impermeable, resisting scratches, stains, and safe for cutting with knives.
  • Yes, the dense stoneware blocks moisture absorption which helps prevent cracking, crazing, and rippling, ensuring durability and longevity of the dish.
  • The rectangular dish has a capacity of 4 quarts and is ideal for serving approximately 3 to 4 people, making it suitable for casseroles, marinating, and breading tasks.