Le Creuset Signature Enameled Cast Iron 5-Piece Cookware Set in Cerise - US00023000060512
- 5-Piece Cookware Set
- Oven-Safe Up To 500 F
- Ergonomic Handles
- Crucible Knobs
- Dishwasher-Safe
- Crafted In France
- Cerise Finish
Le Creuset US00023000060512 Signature Enameled Cast Iron 5-Piece Cookware Set with Crucible Knobs in Cerise
Bring home a best-selling foundation for memorable meals with the Le Creuset Signature Cast Iron 5-Piece Cookware Set US00023000060512. This Cerise collection unites the iconic Dutch Oven, highly rated Signature Skillet and versatile saucepan, finished with stainless steel knobs. Whether you are beginning a Le Creuset collection or adding to one, the set equips home cooks and entertainers for everyday favorites and special gatherings alike. It also makes an exceptional gift for weddings, showers, housewarmings or anyone who loves to cook and entertain. As the pioneer of colorful enameled cast iron cookware, Le Creuset brings a classic, vibrant hue from the kitchen to the table.
Individually crafted in France by skilled artisans from fine-quality materials, this enameled cast iron cookware reflects a tradition that began in 1925. Exceptional heat retention and balanced distribution promote consistent results as recipes move from stovetop to oven to table. Reach for the Dutch Oven for beef stew, no-knead bread, roast chicken, soups or mashed potatoes; use the saucepan for sauces, grains, poaching, simmering and reheating; and turn to the skillet for searing, sauteing, stir-frying or fried chicken. The cookware works across ceramic, electric, gas and induction cooktops and is suited to oven and broiler cooking, giving each piece a useful place in a wide range of recipes.
The porcelain enamel arrives ready for use, simplifies cleanup and is made to resist dulling, staining, chipping and cracking through years of household cooking. Light-colored, smooth enamel inside the Dutch Oven and saucepan makes it easier to watch browning, reductions and other changes as food cooks, while the skillet's black satin interior is formulated for the higher surface temperatures used in searing and browning. Tight-fitting lids on the Dutch Oven and saucepan circulate steam and return moisture to food. Ergonomic handles aid lifting, generous loops leave room for a secure hold with oven mitts, and the skillet adds a helper handle and pour spouts on both sides. Dishwasher-safe construction adds convenience, while hand washing helps preserve the enamel's shine and the skillet's natural patina.
Features
- 5-Piece Cast Iron Set
Includes a 5.5 qt. Signature Round Dutch Oven with lid, a 1.75 qt. Signature Saucepan with lid and a 9 in. Signature Skillet. - Colorful Cast Iron Heritage
Le Creuset pioneered colorful enameled cast iron and offers classic colors and trend-leading hues. - French Artisan Craftsmanship
Each piece is individually made in France from fine-quality materials. - Heat Distribution and Retention
Enameled cast iron maintains even, sustained heat for consistent cooking. - Ready-to-Use Enamel
The cooking surfaces require no seasoning before use. - Durable Porcelain Enamel
The easy-clean finish resists dulling, staining, chipping and cracking. - Light Interior Enamel
The Dutch Oven and saucepan make cooking progress, browning and reductions easier to monitor. - Black Satin Skillet Interior
A surface formulated for higher temperatures supports effective searing and browning. - Ergonomic Handles
Handle shapes improve control when lifting and moving the cast iron cookware. - Wide Loop Handles
Spacious loops offer a comfortable, secure grip while wearing oven mitts. - Moisture-Circulating Lids
Tight-fitting Dutch Oven and saucepan lids direct condensation back into food. - Helper Handle and Pour Spouts
The skillet provides extra lifting support and convenient pouring from either side. - Broad Heat-Source Compatibility
Use the cookware on ceramic, electric, gas and induction cooktops or in the oven and broiler. - Oven-Safe to 500 Degrees F
Supplied regular stainless steel knobs support high-temperature oven cooking. - Dishwasher-Safe Construction
Dishwasher cleaning is supported, though hand washing helps maintain shine and natural patina. - Lightest Weight Per Quart
Le Creuset cast iron is the lightest weight per quart in the industry.
Footnotes:
- Use only for food preparation. Incorrect use may cause personal injury or damage to the product or other property.
- Always place cookware on an oven rack, never directly on the oven floor. For broiler use, maintain at least 2 in between the heat source and the product's top rim.
- Heat and cool cookware gradually to avoid thermal shock. Do not preheat or cook on maximum or high heat, and do not add cold water to hot cookware.
- Cool cookware to room temperature before cleaning. Use warm soapy water with a soft, non-abrasive sponge or brush.
- Use metal utensils with care and do not knock them against the enamel rim. Place cookware protectors between pieces when stacking.
Related Guides and Articles
Frequently Asked Questions
-
The set includes a 5.5 qt. Signature Round Dutch Oven with lid, a 1.75 qt. Signature Saucepan with lid and a 9 in. Signature Skillet. The two cookware bodies, two lids and one skillet make five pieces total.
-
Yes. The enameled cast iron cookware is compatible with induction, ceramic, electric and gas cooktops. It can also be used in the oven and under the broiler.
-
The cookware is oven-safe up to 500 degrees F with the supplied regular stainless steel knobs. For broiler cooking, keep at least 2 in between the heat source and the top rim, and always place the cookware on an oven rack rather than the oven floor.
-
No. The enameled cast iron cooking surfaces are ready to use and require no seasoning. The light-colored interior enamel in the Dutch Oven and saucepan helps with monitoring cooking progress, while the skillet has black satin interior enamel formulated for higher surface temperatures.
-
Yes, the cookware is dishwasher-safe. However, hand washing is recommended to help preserve the enamel shine and the skillet's natural patina. Let each piece cool to room temperature before cleaning, then use warm soapy water and a soft, non-abrasive sponge or brush.