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Miele DGC 7865 AM PureLine 24" Clean Touch Steel Plumbed Combi-Steam Oven
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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Main Content
Miele DGC 7770 XL ContourLine 30" Clean Touch Steel Compact Combi-Steam Oven - 11875780
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Abt Model: DGC7770SS
UPC: 4002516487746
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Quick Specs
Key Features
What We Offer
- Height (in) : 18.88
- Width (in) : 29.81
- Depth (in) : 23.13
- Voltage : 240 V
- Amps : 20A
- Frequency (Hz) : 60
- DualSteam
- 3-In-1 Oven
- PerfectClean
- MasterChef
- Automatic Menu Cooking
- Miele@home -
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Miele DGC 7770 XL ContourLine 30" Clean Touch Steel Compact Combi-Steam Oven
Combi-Steam Oven, 24" width with DirectWater plus for steam cooking, baking, roasting with roast probe + menu cooking.
Features
User Convenience
- Motorized Lift-Up Control Panel With SoftClose
- More than just a control element
Convenient: Open and close the lift-up control panel with the tap of a finger to access the water container.
- More than just a control element
- Wide Range Of Applications
- Wide range of options
Steam cooking is also ideal for blanching, defrosting, reheating, proofing dough, or melting chocolate.
- Wide range of options
- Appliance Networking With Miele@home
- Cleverly networked
Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances – for more options.
- Cleverly networked
- SoftOpen And SoftClose
- Gentle door movement
Sophisticated and elegant: The door opens and closes with a gentle movement – right to the very end.
- Gentle door movement
- Timers
- Let your oven take care of time management
Always on time: Set the start time, end time, and duration of the cooking process, or the kitchen timer.
- Let your oven take care of time management
- FlexiClip Telescopic Runners
- Your food: easy access
Ergonomic and convenient: With fully telescopic runners, you can reach food inside the oven easily and safely.
- Your food: easy access
Special Features
- DualSteam
- Maximum performance for consistent results
Optimum enjoyment: The steam spreads quickly and evenly – so you can enjoy perfect cooking results.
- Maximum performance for consistent results
- 3-In-1 Oven
- Everything in a single appliance
A space-saving combination: convection oven, steam oven, and Combi-Steam for maximum flexibility when cooking!
- Everything in a single appliance
- MasterChef
- Perfect results with little effort
Cooking delicious dishes with ease: fish, meat, or vegetables – fully automatic cooking.
- Perfect results with little effort
- Automatic Keeping Warm Function
- Retains nutrients and protects the appliance
Prevents food from cooling down: Food is automatically kept warm for 15 minutes after the cooking duration ends.
- Retains nutrients and protects the appliance
- Automatic Menu Cooking
- For a complete menu
Cook several components at the same time: The temperature, cooking duration, and sequence are set automatically.
- For a complete menu
- Quantity-Independent Cooking
- Different amounts, same cooking duration
Always the same time: Whether 1/4 lb or 2 lb, the cooking duration always stays the same.
- Different amounts, same cooking duration
- Crisp Function
- Makes food crunchy and crisp
Perfect for pizza or fries: Reducing the moisture achieves a crispy, golden finish.
- Makes food crunchy and crisp
- Combi-Steam Ovens
- Moisture and dry heat: the ideal combination
Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.
- Moisture and dry heat: the ideal combination
Oven Cabinets
- Stainless Steel Interior With PerfectClean
- Innovative features
High-quality and easy to clean: Our Combi-Steam Ovens all feature a stainless-steel oven compartment.
- Innovative features
- ClearView Lighting
- A perfect view at all levels
Powerful and attractive: high-quality LED spotlights perfectly illuminate the oven compartment.
- A perfect view at all levels
Gourmet Versatility
- Vegetables
Nature at its best: Gentle cooking in the steam oven retains flavor and is also very healthy. - Side Dishes
Always on hand: Potatoes, rice, and pasta go well with any dish and are extremely nutritious. - Fish/Seafood
Healthy food straight from the sea: Fish and seafood are cooked to perfection, retaining their aroma and texture. - Meat
Juicy and succulent: Meat from the steam oven has an impressive, intense flavor. - Defrost
Gentle on frozen food: Defrost any frozen food gently at around 140°F ( 60°C) in ideal conditions. - Disinfecting Baby Bottles
Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 210°F (100°C). - Blanching
Ideal preparation: Blanch fruit or vegetables to maintain their quality and freshness. - Desserts
Save the best for last: You can prepare desserts in a variety of ways with the steam oven. - Cooking Eggs
Eggs cooked to your preference. Cook your breakfast egg to perfection in minutes at 210°F (100°C) - Preserving
Fresher for longer: Preserving fruit, vegetables and meats is a breeze in the steam oven. - Sterilizing Jars
Perfectly prepared: Glass jars can be sterilized thoroughly for fruit preserves. - Skinning
Skinning made simple: Tomatoes, nectarines, and almonds can be skinned in just 1 to 4 minutes in the steam oven. - Extracting Juice
Transform any fruit into a delicious juice or jam: Steam ensures particularly gentle juice extraction. - Reheating
As if freshly cooked: Reheat dishes from the previous day perfectly at 175-212°Fin minutes - Heating Hand Towels
Like a restaurant experience: Serve your guests hand towels warmed in the steam oven. - Proofing Dough
Soft and light: This all-rounder even helps you master dough – it proofs beautifully at 105°F (40°C). - Making Yogurt
Completely homemade: Create your very own yogurt in a 105°F (40°C) steam oven in just 5 hours. - Melting Chocolate
Sweet temptation: At 195°F (90°C), chocolate melts without clumping or burning – perfect for cakes or cookies. - Sous-Vide Cooking
Pure pleasure: meat, vegetables, or fruit cooked in a vacuum for the ultimate taste sensation. - Soups
All sorts of soups can be made as a tasty starter. - Keeping Warm
Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.
Operating Modes
- Combi-Steam/Convection Bake
Optimum results: Additional moisture cooks bread, bread rolls, or meat professionally and to perfection. - Combi-Steam/Surround
Food is cooked evenly – which makes for the perfect bread. - Combi Broil
Fish and meat with a high fat content are particularly tender and succulent – with a crispy skin or crust. - Maxi Broil
Versatile function for indoors: so you can broil large quantities of steaks, sausages, kebabs, and more. - Intensive
Crispy bases, delicious toppings: pizza, quiche, or fresh fruit flans – crispy base, moist on top. - Humidity Plus
Conjure up delicious cakes: perfect choux pastry, pretzels, and cake batter as good as those from the bakery. - Surround
Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes. - Browning
Finishing touch for the eye and palate: Perfect results when cooking gratins, baking toppings, and browning foods. - Bake
Individual requirements: for cooking food in a bain-marie or for browning from underneath. - Convection Broil
Crisp outside, succulent inside: ideal for chicken, duck, pork, rolled meat, and many other meat dishes. - Special Modes
The extraordinary made simple: A range of special programs such as Drying give outstanding results. - Sabbath Program
Preprogram dishes up to 72 hours in advance: The unique Sabbath Program lets you make long-term plans. - Sous-Vide Cooking
Pure pleasure: meat, vegetables, or fruit cooked in a vacuum for the ultimate taste sensation. - Steam Cooking
Gentle and healthy food preparation: cooking with steam retains many nutrients.
Setup/Function
- External Steam Generation
- A great advantage: external steam
Steam generation outside the cooking compartment prevents limescale residues and ensures easy cleaning.
- A great advantage: external steam
California customers:
General
Style
Single
Installation Type
Built-In
Fuel Type
Electric
LP Convertible
No
NG Convertible
No
Microwave
No
Speed Oven
No
Steam Oven
Yes
Steam Cooking
Yes
Door Lock
No
Viewing Window
Yes
Clock
Yes
Timer
Yes
Interior Light
Yes
Interior Light Type
BrilliantLight
Hidden Bake Element
No
Broiler Location
Top
Control Type
Digital
Air Fry
No
ADA Compliant
No
Sabbath Mode
Yes
Star-K Certified
No
Commercial Use
No
Electrical Specifications
Voltage
240 V
Amps
20A
Frequency (Hz)
60
Wi-Fi
Wi-Fi
Yes
Works With (Smart/App Compatible)
Miele@home
Approximate Dimensions
Height (in)
18.88
Width (in)
29.81
Depth (in)
23.13
Cutout Height (in)
18.5
Cutout Width (in)
28.5
Cutout Depth (in)
24
Wall Oven Size (in)
30
Approximate Weight
Shipping Weight (lbs.)
143
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Guides
Operating and Installation Guide
Articles
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Miele DGC 7770 XL ContourLine 30" Clean Touch Steel Compact Combi-Steam Oven
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