Viking RVL Built-In Single Wall Oven 30-Inch in Stainless Steel - MVSOE6301SS

Viking MVSOE6301SS RVL Built-In Single Electric Wall Oven 30-Inch in Stainless Steel

Constructed with stainless steel and classic Viking engineering, the MVSOE6301SS blends seamlessly into any kitchen decor. The intuitive controls and easy-to-clean surfaces add convenience, while the sturdy build ensures longevity and reliability. This single electric oven brings professional versatility to your home and elevates your cooking experience to the next level.

Features

Design & Installation

• All black glass or stainless steel with black glass front offer a sleek, modern aesthetic to complement any kitchen style
• Touch control ensures intuitive operation with a smooth, easy-to-clean interface
• Seamless integration with no bottom venting creates a high-end, builtin look without visible vents disrupting the design Minimal product reveals enhance the streamlined, modern aesthetic with reduced visible edges
• Clean airwashed door regulates intake air to cool the oven and outer glass, ensuring safety and optimal performance
• Ability to install two single or double ovens side-by-side provides flexibility for large kitchens and multi-course meal preparation
• Sleek monochromatic chrome handles add a refined, luxurious touch that blends seamlessly with modern appliances
• European-style hinge ensures smooth, durable door operation
• Can be installed flush or integrated, allowing for flexible design options to match any kitchen layout

Cooking Features

• Two-speed convection system evenly circulates air throughout the oven for consistent cooking results
• Concealed 6-pass bake element keeps the oven floor smooth for easy cleanup and a sleek interior
• 10-pass broiler with heat reflector ensures even browning and crisping for perfectly broiled dishes
• Two full-extension TruGlide racks per cavity with five rack positions maximize cooking space and provide easy, safe access to dishes
• Oven functions, including Bake, Convection Bake, TruConvec, Convection Roast, and Broil (HI/MED/LOW), offer versatile cooking options for every dish
• Temperature probe monitors internal food temperature and automatically turns off the oven to prevent overcooking
• Delay Start allows the oven to start at a preset time and turn off when cooking is complete, providing flexibility for busy schedules
• Two timer functions allow precise cooking control, with one dedicated to the oven and another as a standalone timer
• Steam clean feature uses steam to loosen food debris in just 20 minutes, making light and medium cleaning quick and effortless
• Two halogen oven lights per cavity provide bright, energy-efficient lighting for clear visibility while cooking