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Wusthof Classic 3.5" Demi-Bolster Paring Knife - 1040100409
Model # 1040100409
Abt # 1040100409
UPC # 4002293103464
- 3.5" Demi-Bolster Blade
- Precision-Forged
- Full Tang
- Precision Edge Technology (PEtec)
- Comfortable And Highly-Durable Polyoxymethylene (POM) Handle
- Full Bolster And Finger Guard
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Wusthof 1040100409 Classic 3.5" Demi-Bolster Paring Knife
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Key Features
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
- Full bolster and finger guard
Features
- High quality WÜSTHOF steel
Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives. - Impressive sharpness
For over 200 years, we’ve been refining the perfect edge and developing special techniques that keep our blades sharper for longer. Ideal for precise movements. - Unrivalled performance
Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.
Care Instructions
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
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Frequently Asked Questions
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Wash by hand and immediately towel-dry. Avoid using abrasive sponges or leaving the knife soaking in water. Do not put the knife in the dishwasher as it is not dishwasher safe. Safely store using a storage solution and avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo. Regular honing is essential to maintain sharpness.
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Yes, the blade features Precision Edge Technology (PEtec) that provides impressive sharpness and maintains it longer than typical knives. The blade is made from high-quality stainless steel that is corrosion resistant and durable, ensuring long-lasting performance.
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The handle is made from a highly durable and comfortable polyoxymethylene (POM), a resilient synthetic material. It is riveted to the full tang blade for added strength and balance during use.
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Yes, the knife can be sharpened using a whetstone, sharpening steel, or hand-held sharpener. Regular honing is recommended to keep the blade performing at its best.
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The knife has a blade length of 3.5 inches and a blade width of 0.8 inches. The handle length is 3.5 inches. The total unit weight is approximately 1 pound, providing a balanced and ergonomic feel for precise cutting tasks.