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Wusthof Performer 9" Double Serrated Bread Knife - 1061201123
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Abt Model: 1061201123
UPC: 4002293116440
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$325
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Wusthof 1061201123 Performer 9" Double Serrated Bread Knife
WÜSTHOF’s precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.
Features
- High quality WÜSTHOF steel
Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives. - Impressive sharpness
For over 200 years, we’ve been refining the perfect edge and developing special techniques that keep our blades sharper for longer. Ideal for precise movements. - Unrivalled performance
Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.
Care Instructions
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
California customers:
General
Color
Black
Type
Bread Knife
Collection
Performer
Blade Edge Type
Double-Serrated
Handle Material
Resilient Synthetic
Hand Wash
Yes
Dishwasher Safe
No
Manufacturing Method
Forged
Hardness Grade
58 HRC
Made In
Germany
Approximate Dimensions
Blade Length (in.)
9
Blade Width (in)
1.6
Handle Length (in)
4.7
Package Size HxWxL (in)
6 x 6 x 10
Warranty Information
Manufacturer Warranty
Limited Lifetime
Approximate Weight
Package Weight (lbs)
6
Frequently Asked Questions
-
The knife should be washed by hand and immediately towel-dried. Avoid using abrasive sponges or leaving it soaking in the sink. Hand washing prevents damage and maintains the blade's longevity.
-
Yes, the blade is made from special stainless steel that is durable, corrosion-resistant, and easy to sharpen. This helps reduce wear and extends the sharpness of the knife.
-
Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo. Using softer cutting boards can help preserve the blade's sharpness and prevent damage.
-
Regular honing is essential to keep the knife performing at its best. When needed, sharpen the blade using a whetstone, sharpening steel, or hand-held knife sharpener.
-
The knife has a superbly balanced and ergonomically designed handle made from resilient synthetic material, ensuring a comfortable and secure grip during use.