SmokeFire Ex6 - Steaks

In this video, one of Weber's experts gives you a closer look at the Weber SmokeFire Series EX6 (2nd Gen) Wood-Fired Pellet Grill. This outdoor grill is able to sear meat at high temperatures and smoke food low and slow as well. It has a temperature range of 200-600°F and this temperature can be set on a convenient digital screen located on the grill. The appliance uses built-in Weber Connect smart grilling technology to complete your meals to perfection every time. On this app, you can customize your cooking process by inputting the type of food, the thickness, etc. and you can use guided grilling programs to assist you from start to delicious finish. The large capacity hopper is able to hold 20 pounds of wood pellets and when it begins to run low, a sensor will let you know it's time to refill. The Weber SmokeFire Series comes with meat probes; in this specific demonstration, the Weber expert shows you how to properly insert the probes into cuts of steak. The Flavorizer bars under the grill grates are able to catch excess fat and drippings in order to create an amazing boost of flavor no matter what you're cooking. To see this grill in action, press play on the video and shop Weber at Abt.