With Weber’s Charcoal Heat Controller for 22” kettle charcoal grills, you can easily set up your grill for high-heat searing or low-and-slow cooking. Comprised of a cone and diffuser ring, it reduces the guesswork for less experienced grillers and adds a new level of mastery for backyard pros.
• Up to 7 hours of low-and-slow temp (225°F-275°F) before refueling
• Diffuser ring maximizes entire 22” cooking grate for indirect low-and-slow
• Extreme direct high heat for searing; convection heat for crispy wings
• Room for water pan to maximize moisture and flavor in low and slow
• Cone can stay in grill for repeated, hassle-free use
• Diffuser can be taken apart for compact, long-term storage