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Wusthof Gourmet 5" Serrated Utility Knife - 1025046314
Model # 1025046314
Abt # 1025046314
UPC # 4002293104096
- 5" Blade
- Well-Balanced And Durable
- Highly Durable Polyoxymethylene (POM) Material Handle
- Resist Fading And Discoloration
- Incredibly Sharp And Easily Maintained
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Wusthof 1025046314 Gourmet 5" Serrated Utility Knife
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife.
Key Features
- Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
- Incredibly sharp and easily maintained, laser cut blade.
Features
- High quality WÜSTHOF steel
Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives. - Impressive sharpness
For over 200 years, we’ve been refining the perfect edge and developing special techniques that keep our blades sharper for longer. Ideal for precise movements. - Unrivalled performance
Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.
Care Instructions
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
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Frequently Asked Questions
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Hand wash the knife and immediately towel-dry it. Avoid using abrasive sponges or soaking the knife in water to maintain its sharpness and longevity.
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The handle is made from highly durable Polyoxymethylene (POM), a resilient synthetic material that resists fading and discoloration, and is riveted for enhanced durability.
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Yes, the blade is incredibly sharp and easy to maintain. Regular honing is recommended to keep the edge performing at its best. Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
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The fine serrated edge cuts cleanly through items like rolls without tearing, and is also suitable for firm vegetables such as tomatoes, fruits, and dry sausages, making it ideal for sandwich and brunch preparations.
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No, this knife is not dishwasher safe. Proper care involves hand washing and immediate drying to preserve blade sharpness and handle integrity.
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