Viking 5 Series Natural Gas Range Open Burner 48-Inch Wide in Splash with Brushed Brass Trim Accent - VGIC54828BSPBB
- Height (in): 35.88
- Width (in): 47.88
- Depth (in): 28.69
- Voltage: 120 V
- Total Oven Capacity (cu. ft.): 6.1
- Total Number of Burners / Elements: 8
- 48-Inch Natural Gas Range
- 6.1 Cu. Ft. Total Oven Capacity
- 8 Open Burners
- ProFlow Convection Baffle
- Manual Clean
- Gourmet-Glo Infrared Broiler
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Viking VGIC54828BSPBB 5 Series Natural Gas Open Burner Range 48-Inch Wide in Splash with Brushed Brass Trim Accent
Experience professional-level cooking right in your own kitchen with the Viking 5 Series Natural Gas Range 48-Inch Wide in Splash with Brushed Brass Trim Accent (Model: VGIC54828BSPBB). This range is designed to deliver superior performance and sophisticated style, featuring robust commercial-grade burners, spacious dual ovens, and state-of-the-art technology. Create exquisite meals with powerful BTUs, precision simmering, and even heat distribution, all housed in an eye-catching appliance that elevates the aesthetic of any space. Built for dedicated home chefs and culinary enthusiasts, this Viking range offers unmatched durability and chef-inspired features to help you tackle any cooking challenge with confidence.
Features
Commercial-Type Cooking Power
- EXCLUSIVE – Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance
- All burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer™ Setting for all burners
- EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- NEW Stainless steel knobs and round bezels shipped standard
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications (right oven only)
- Large-capacity ovens with six rack positions (see specifications for oven interior dimensions)
- Right oven has three racks
- Left oven has two racks
- Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- Convection fan switch conveniently located on control panel
- Halogen oven lights for excellent visibility throughout the oven cavity
Easy Operation and Clean-Up
- Removable porcelain burner bowls provide easy clean-up
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
General
Burner
Cooktop
Oven
Electrical Specifications
Wi-Fi
Approximate Dimensions
Warranty Information
Approximate Weight
Guides
Articles
Frequently Asked Questions
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This range features dual ovens with a total capacity of 6.1 cubic feet. The primary oven holds 4.0 cubic feet, and the secondary oven holds 2.1 cubic feet. Both ovens have multiple rack positions for versatile cooking and baking.
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There are six cooking modes including natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost. These versatile modes are designed for even heat distribution and professional-level cooking results.
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All eight burners are open burners with a power of 15,000 BTUs each, featuring SureSpark ignition system for reliable re-ignition. The burner caps and bowls are removable porcelain for easy cleaning, and the continuous heavy-duty cast-iron grates offer a seamless cooking surface.
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While the ovens are manual clean and do not feature steam or self-clean options, the burner bowls and caps are removable, allowing for easy surface cleaning. Heavy-duty, porcelainized cast iron grates are also removable for thorough maintenance.
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The range operates on 120 volts with a frequency of 60 Hz and requires a 15 or 20 amp circuit. It is designed as a freestanding unit measuring 48 inches in width, with leveling legs for stability and natural gas fuel type with LP convertible option.