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Bosch 800 Series 30 In. Stainless Steel Industrial Style Induction Range - HIS8055U

Model # HIS8055U
Abt # HIS8055SS
UPC # 825225966234
  • 30-Inch Induction Range
  • 3.9 Cu. Ft. Total Capacity
  • 4 Induction Cooktop Zones
  • Convection Pro
  • Catalytic Cleaning
  • Integrated Temperature Probe
  • Stainless Steel Finish
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Your Price: $4,859
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which ends 09/16/2026
Regular Price: Comp. Value: $5,399
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Your Price: $4,859
Save $540. Price includes manufacturer rebate
which ends 09/16/2026
Regular Price: Comp. Value: $5,399
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Bosch HIS8055U 800 Series 30" Stainless Steel Industrial Style Induction Range

Note: The manufacturer does not include a power cord with this item due to different outlet configurations. Check your outlet configuration to determine which cord is required then click the accessories tab to purchase the correct one for your home. If you are still unsure, contact any of Abt's Sales Specialists at 888.228.5800.

The 30" 4 element industrial-style induction range delivers power and performance in a commercial-inspired design.

Features

  • Convection Pro has a third heating element and a fan to evenly circulate heat and cook food quickly. Get even cooking results on all racks.
  • Dampened hinges softly guide the QuietClose door shut so the oven door never slams.
  • Heavy-duty metal knobs have a premium look and feel.
  • Easy to view, ergonomic tilted display.
  • Induction cooking is faster and more efficient than gas or electric.
  • Integrated temperature probe cooks meat to your desired doneness without any guesswork.
California customers:

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Frequently Asked Questions

  • The manufacturer does not include a power cord with this item due to different outlet configurations. It is important to check your outlet configuration to determine the correct power cord required for your home. Compatible cords can be purchased separately under the accessories tab or by consulting with sales specialists.
  • The Convection Pro feature includes a third heating element and a fan that evenly circulates heat throughout the oven. This ensures faster cooking times and consistent results across all racks, making it ideal for baking and roasting with even heat distribution.
  • Induction cooking delivers faster heat and improved energy efficiency compared to traditional gas or electric cooktops. It uses magnetic fields to directly heat cookware, allowing for precise temperature control, quick heat adjustments, and safer operation since the cooktop surface remains cooler.
  • This range is equipped with an integrated temperature probe to cook food to the desired doneness without guesswork, a control lock to prevent unintended operation, and dampened hinges for the oven door to close quietly and securely, reducing the risk of accidents.
  • Multiple cooking and baking modes are offered, including bake, convection bake, broil, convection broil, convection roast, pizza, proofing, a convection pro multi-rack setting, Sabbath mode, and a temperature probe mode. This variety allows versatile cooking tailored to many recipes.