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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Electrolux Induction Range 36-Inch in Stainless Steel - ECFI3668AS
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Abt Model: ECFI3668SS
UPC: 012505516252
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Your Price:
$6,029
Save $670.
Price includes manufacturer rebate
which ends 06/16/2026
which ends 06/16/2026
Regular Price:
Comp. Value: $6,699
Special financing as low as $252/mo
$252/mo
suggested payments with 24 month special financing.
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Range Size (in): 36
- 30
Your Price: $3,689Regular Price: Comp. Value: $4,099 - 36
Your Price: $6,029Regular Price: Comp. Value: $6,699
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Quick Specs
Key Features
What We Offer
- Height (in): 35.56
- Width (in): 35.94
- Depth (in): 24.81
- Number of Zones: 5
- Voltage: 240 V
- Total Oven Capacity (cu. ft.): 4.4
- 36-Inch Induction Range
- 4.4 Cu. Ft. Capacity
- 5 Induction Cooking Zones
- True Convection
- Steam Clean
- Temperature Probe
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Electrolux ECFI3668AS 36-Inch Induction FreeStanding Range in Stainless Steel
Explore your culinary creativity with the Electrolux induction freestanding range with true convection and a bridge feature for delicious results, no matter the dish.
Features
- Induction Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook. - True Convection
Master even the most challenging recipes with true convection which uses three heating elements and a fan for even cooking results. - Bridge Feature
Expand your culinary horizons to specialty foods like crepes and paninis with a bridge feature that allows you to connect two cooking elements to allow for simultaneous control, perfect for a griddle pan. - Temperature Probe
Cook proteins to juicy perfection, never over or under cooked, with an integrated temperature probe which alerts you when your food has reached the desired temperature. - Sleek Design
Edge-to-edge front controls with sturdy knobs and the Electrolux signature pinstriped glass lend to the sleek design that make this range a focal point of your kitchen. - One Hour Steam Clean
Keep your oven looking its best with the one hour Steam Clean cycle that's chemical- and odor-free - Soft Close Door
Gently close the oven door even when your hands are full with the soft close door - Proudly Assembled in the USA
Footnotes:
1 One-year standard parts warranty plus an additional year with product registration within 60 days of purchase. See limited warranty for d
California customers:
General
Color
Stainless Steel
Hot Surface Indicator Light
Yes
Fuel Type
Electric
Ignition Type
Electronic
Induction
Yes
Control Lock
Yes
Door Lock
Yes
Leveling Legs
Yes
Storage Drawer
No
Warming Drawer
No
Broiler Drawer
No
Baking Drawer
No
Battery Start
No
Clock
Yes
Timer
Yes
Cooktop Control Location
Front
Cooktop Control Type
Digital
Oven Control Location
Front
Oven Control Type
Digital, Knobs
Star-K Certified
No
Commercial Use
No
Sabbath Mode
Yes
Temperature Probe
Yes
Element
Cooktop Surface
Smooth
Back Left Element Size (in)
7.1
Back Left Element Type
Bridge
Back Left Element Wattage
1850 (3000 Boost)
Back Right Element Size (in)
7.1
Back Right Element Type
Bridge
Back Right Element Wattage
2300 (3700 Boost)
Center Element Size (in)
10.25
Center Element Wattage
2600 (3700 Boost)
Front Left Element Size (in)
7.1
Front Left Element Type
Bridge
Front Left Element Wattage
1850 (3000 Boost)
Front Right Element Size (in)
7.1
Front Right Element Type
Bridge
Front Right Element Wattage
1850 (3000 Boost)
Cooktop
Number of Zones
5
Total Number of Burners / Elements
5
Total Number of Cooking Zones
5
Built-In Downdraft
No
Continuous Grates
No
Griddle
No
Grill
No
Charbroiler
No
French Top
No
Cooktop Surface
Smoothtop
Cooktop Type
Induction
Oven
Total Oven Capacity (cu. ft.)
4.4
Convection
Yes
Viewing Window
Yes
Double Oven
No
Hidden Bake Element
Yes
Interior Light
Yes
Interior Lighting Type
Halogen
Air Fry
No
Delay Start
Yes
Self Clean
Yes
Steam Cleaning
Yes
Bake Wattage
3300
Broil Wattage
3300
Convection Wattage
3380
Electrical Specifications
Voltage
240 V
Amps
50A
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
35.56
Width (in)
35.94
Depth (in)
24.81
Range Size (in)
36
Depth With Door Open 90 Degrees (in)
46.69
Oven Interior Height (in)
14.5
Oven Interior Width (in)
28.25
Oven Interior Depth (in)
16.5
Package Size HxWxL (in)
35 x 27 x 38
Warranty Information
Labor Warranty
1 Year
Parts Warranty
1 Year
Approximate Weight
Package Weight (lbs)
249
Guides
Specification Sheet
Articles
Rebates
-
Electrolux Buy More Save MoreElectrolux Buy More Save MoreElectrolux - Receive up to $2,500 rebate with individual savings on every appliance, PLUS savings on select suite combinations.Expires 07-08-2026 -
Frigidaire Receive $50 Off Qualifying HoodsFrigidaire Receive $50 Off Qualifying HoodsFrigidaire - Receive up to $50 off qualifying hoods with the purchase of a range or cooktop!Expires 09-09-2026 -
Electrolux Range Perfect Fit PromiseElectrolux Range Perfect Fit PromiseElectrolux - If your new select 30" or 36" range doesn't fit your existing cutout of the same width, receive up to $100 towards modifications.Expires 12-31-2026
View Rebate
Frequently Asked Questions
-
The induction cooktop heats only the pan and the food inside it, keeping the surrounding surface cooler to the touch. This reduces the risk of burns and makes it safer to clean up spills while cooking.
-
True convection uses a fan and multiple heating elements to circulate hot air evenly throughout the oven. This promotes uniform cooking results, reduces hot spots, and handles even challenging recipes with consistent heat distribution.
-
The bridge feature connects two cooking elements into one larger zone, allowing you to control them simultaneously. This is ideal for specialty cookware like griddles, enabling you to cook foods like crepes or paninis evenly over a wide surface.
-
The oven includes a one hour Steam Clean cycle that cleans using steam without harsh chemicals or odors. This method softens baked-on residue for easy cleanup while being eco-friendly and safe.
-
The temperature probe monitors the internal temperature of meats and other foods during cooking. It alerts you when the desired temperature is reached, helping to ensure juicy, perfectly cooked results without overcooking or undercooking.
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