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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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SKS Pro Dual-Fuel Range with Steam-Combi Oven and Sous Vide 36-Inch in Stainless Steel - SKSDR360SS
Model # SKSDR360SS
Abt # SKSDR360SS
UPC # 048231339001
- 36-Inch Dual Fuel Range
- 6.3 Cu. Ft. Oven Capacity
- 4 Sealed Burners
- Convection Oven
- Self & Speed Clean
- Steam-Combi Convection Oven
- Built-In Sous Vide
- Meat Probe
- Wok Grates
- Sabbath Mode
- Stainless Steel Finish
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SKS SKSDR360SS Pro Dual-Fuel Range with Steam-Combi Oven and Sous Vide 36-Inch in Stainless Steel
Achieve chef-level results at home with the SKS 36-inch Dual-Fuel Pro Range featuring a built-in Steam-Combi Oven and integrated sous vide cooking. Engineered for precision and versatility, this professional-style range empowers home cooks and culinary enthusiasts alike. The world's first built-in sous vide technology delivers restaurant-quality taste and texture straight from your kitchen, all in a seamless, compact footprint.
Features
- Largest Steam-Combi Convection Oven
Spacious 6.3 cu. ft. capacity oven combines steam and convection cooking for gourmet results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste.
- Power-Up Or Simmer Down
The Ultra-High Burner delivers 23K BTUs of pure cooking power for better searing and quick stir frying. The Ultra-Low Burner simmers down to maintain temperatures as low as 100° to prepare delicate sauces and sugary confections. - Speedclean
Makes fast work of cleaning a lightly-soiled oven with just a ten minute cycle, using only water. - Built-In Wok Grate
The three front burner grates are convertible for roundbottom wok cooking. Stir fry at home with professionalstyle results. - Built-In Sous Vide
The industry's first built-in sous vide delivering the ultimate in precision cooking, right on the cooktop. Get professional-style results every time and capture the full, true flavor of foods.
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Specification Sheet
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Frequently Asked Questions
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This range utilizes a combination of steam and convection cooking in its large 6.3 cu. ft. oven to achieve gourmet results. Steam helps to preserve texture, appearance, and taste while convection ensures even and fast cooking. The built-in sous vide feature allows for precise temperature control to deliver restaurant-quality flavor and texture.
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The oven features a SpeedClean technology that uses only water and a ten-minute cycle to clean lightly-soiled surfaces effectively, making maintenance quick and environmentally friendly. Additionally, the oven supports self-clean and steam cleaning modes for thorough cleaning options.
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The cooktop has five sealed burners, including ultra-high burners delivering up to 23,000 BTUs for powerful searing and stir-frying. It also features ultra-low burners capable of simmering as low as 100 degrees Fahrenheit, perfect for delicate sauces and sugar confections. A built-in wok grate supports professional-style stir-frying.
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This range comes with Wi-Fi connectivity and is compatible with the ThinQ app, allowing remote control and monitoring. It offers digital and knob controls, along with features like delay start, timer, clock, and control lock for convenience and safety.
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Safety features include a control lock and oven door lock for secure operation. The oven has an interior light for easy viewing, a temperature and meat probe for precise cooking, Sabbath mode for religious observance, and leveling legs to ensure stable installation.
Over 90 Years Of Experience
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SKS Pro Dual-Fuel Range with Steam-Combi Oven and Sous Vide 36-Inch in Stainless Steel
SKS Pro Dual-Fuel Range with Steam-Combi Oven and Sous Vide 36-Inch in Stainless Steel