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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Viking 5 Series 48 In. Open Burner Liquid Propane Gas Range in Damascus Gray - VGIC54828BDGLP
Model # VGIC54828BDGLP
Abt # VGIC54828BDGLP
UPC # 800284048893
- 48-Inch LP Gas Range
- 6.1 Cu. Ft. Total Oven Capacity
- 8 Burners
- 6 Functions
- VariSimmer Setting
- SureSpark Ignition System
- Gourmet-Glo Infrared Broiler
- Uses Propane Gas
- Damascus Gray Finish
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Viking VGIC54828BDGLP 5 Series 48-Inch Open Burner Liquid Propane Gas Range in Damascus Gray
The Viking 5 Series 48" Open Burner Gas Range (VGIC5482) is a top-of-the-line appliance for any kitchen. This range features six open burners that deliver up to 15,000 BTUs of cooking power, as well as a large-capacity oven that provides even and consistent heat for baking, broiling, and roasting.
Features
Commercial-Type Cooking Power
- EXCLUSIVE – Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance
- All burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer™ Setting for all burners
- EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- Black Chrome™ knobs shipped standard
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications (right oven only)
- Large-capacity ovens with six rack positions
- Right oven has three racks
- Left oven has two racks
- Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- Convection fan switch conveniently located on control panel
- Halogen oven lights for excellent visibility throughout the oven cavity
Easy Operation And Cleanup
- Removable porcelain burner bowls provide easy clean-up
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
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Frequently Asked Questions
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This range does not include a self-cleaning or steam cleaning function. However, it features removable porcelain burner bowls and easily removable burner caps, which allow for convenient and efficient manual cleaning. The heavy-duty porcelainized cast-iron grates are also removable for easy maintenance.
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The range is equipped with 8 open burners, each delivering 13,500 BTUs, totaling 108,000 BTUs. It features stainless steel burners with porcelain/cast iron caps, designed to provide professional-grade cooking power with a VariSimmer setting on all burners for precise heat control.
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Yes, both ovens are equipped with convection technology utilizing a ProFlow Convection Air Baffle to ensure balanced airflow and even heat distribution. The range offers multiple cooking functions including natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
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The total oven capacity is 6.1 cubic feet, divided into a primary oven with 4 cubic feet capacity and a secondary oven with 2.1 cubic feet capacity. The primary oven includes three rack positions and the secondary oven includes two rack positions, providing ample space for cooking multiple dishes simultaneously.
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The range features the SureSpark Ignition System with automatic re-ignition for reliable lighting and safety. The control knobs are located on the front for easy access. Halogen interior lighting provides clear visibility inside the ovens, and leveling legs help ensure stability during use.
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