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Viking 7 Series 48 In. Stainless Steel Natural Gas Range - VGR74828BSS

Model # VGR74828BSS
Abt # VGR74828BSS
UPC # 800284019756
Cooktop Configurations:
  • 48-Inch Gas Range
  • 6.1 Cu. Ft. Total Oven Capacity
  • 4 Cu. Ft. Right Oven Capacity
  • 2.1 Cu. Ft. Left Oven Capacity
  • 8 Burners
  • Elevation Burners
  • VariSimmer Setting
  • SureSpark Ignition System
  • Gourmet-Glo Infrared Broiler
  • Proflow Convection Baffle
  • Use Natural Gas
  • Stainless Steel Finish
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Your Price: $16,999
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Your Price: $16,999

Viking VGR74828BSS 7 Series 48" Stainless Steel Natural Gas Range

Welcome to the pinnacle of culinary craftsmanship with the Viking 7 Series 48 Inch Stainless Steel Natural Gas Range - VGR74828BSS. This premium range redefines the home cooking experience with its commercial-grade power and innovative features. Designed for those who aspire to bring professional-level cooking into their kitchens, this range offers unparalleled performance with its robust burners, expansive oven capacity, and intuitive controls. Whether you're an avid home chef or someone who appreciates precision in cooking, the Viking 7 Series is engineered to meet and exceed your expectations, blending style and function effortlessly with its sleek stainless steel finish.

Features

Commercial-Type Cooking Power

  • EXCLUSIVE Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear
  • Three burner sizes efficiently deliver heat to any size cookware
  • EXCLUSIVE VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures
  • EXCLUSIVE SureSpark™ Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking

Innovative Features

  • EXCLUSIVE GentleClose™ Door allows the door to slowly close, ensuring delicate baked goods are not disturbed
  • EXCLUSIVE TruGlide™ Full Extension Racks for safe and easy removal of heavy bakeware
  • EXCLUSIVE BlackChrome™ Knobs with CoolLit™ LED Backlighting

Easy Operation And Cleanup

  • EXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easy
  • Continuous grate design allows easy movement of pots and pans from burner to burner
  • Easy to clean porcelainized oven cavity
  • Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning

Gas Oven Functions

  • Extra-large capacity oven has enough space to accommodate various size bakeware for multi-rack cooking
    • 36" W. models can accommodate a full size commercial sheet pan
  • Six high-performance cooking modes: natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost
  • EXCLUSIVE combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System
  • Gourmet Glo™ Infrared Broiler provides intense searing heat to lock in savory juices
  • EXCLUSIVE Proflow™ Convection Baffle circulates heat in oven cavity to maximize even cooking
  • NEW larger window openings
California customers:

Related Guides and Articles

Frequently Asked Questions

  • The range features exclusive Viking Elevation burners with brass flame ports delivering 23,000 BTUs on the front burners and multiple 15,000 BTU and one 8,000 BTU burner on the rear. All burners include the VariSimmer setting for precise low-temperature simmering and the SureSpark ignition system that provides automatic ignition and re-ignition if the flame extinguishes.
  • The oven offers six high-performance cooking modes: natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost. These modes ensure versatile cooking options for a wide range of recipes and bakeware.
  • The oven features a porcelainized cavity that is easy to clean, and the heavy gauge seamless porcelain burner pan with elevated flame ports reduces spillover messes. The TruGlide full extension oven racks allow for safe removal of heavy bakeware, and the grates, burner caps, knobs, griddle, and accessories are removable for easy cleaning.
  • This range has a total oven capacity of 6.1 cubic feet, split between a primary oven with 4 cubic feet and a secondary oven with 2.1 cubic feet. The extra-large primary oven can accommodate various bakeware sizes and multi-rack cooking, including full size commercial sheet pans on the 36-inch wide models.
  • Yes, the range includes the GentleClose door that closes slowly to prevent disturbing delicate baked goods, continuous grates for easy movement of pots and pans across burners, and BlackChrome knobs with CoolLit LED backlighting for easy visibility. It also is LP convertible and has leveling legs for stable installation.