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Viking 3 Series Induction Range 30-Inch in Stainless Steel - RVIR3304BSS

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Abt Model: RVIR3304BSS UPC: 800284055488
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Your Price: $6,549
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Quick Specs
Key Features
What We Offer
  • Height (in):  35.88
  • Width (in):  29.88
  • Depth (in):  29
  • Number of Zones:  4
  • Voltage:  240 V
  • Total Oven Capacity (cu. ft.):  4.7
  • 30-Inch Induction Range
  • 4.7 Cu. Ft. Capacity
  • 4 MagneQuick Induction Elements
  • Vari-Speed Dual Flow Convection
  • Manual Clean
  • 10-Pass Broiler with Heat Reflector
  • Free Shipping on 1000s of Items
  • Guaranteed Satisfaction
  • Life Long Customer Service

Viking RVIR3304BSS 3 Series Induction Range 30-Inch in Stainless Steel

Discover the perfect blend of style, innovation, and performance with the Viking 3 Series Induction Range 30-Inch in Stainless Steel. This top-of-the-line appliance is designed to elevate your cooking experience with its advanced technology and sleek design. The stunning stainless steel finish adds a touch of elegance to any kitchen décor, while the precision and efficiency of the induction range make it a must-have for culinary enthusiasts. With a spacious oven capacity and a host of high-performance cooking modes, this induction range is perfect for both everyday meals and gourmet creations.

Features

  • MagneQuick™ Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency
  • Power management induction system provides a boost of superior power on all elements for faster boil times
    • Two 8” 2,400 watt elements that boost to 3,130 watts
    • Two 6.3” 1,460 watt elements that boost to 2,190 watts
  • Simmer and ultra-simmer settings are perfect for gentle melting or keeping cooked food warm
  • Digital LED display
  • Auto parboil feature
  • Large capacity oven
    • 4.7 cu. ft. overall
    • 4.1 cu. ft. measured to AHAM Standards
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
  • EXCLUSIVE – Patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8 1/2” fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual-bake element provides precise temperature control
  • 10-pass broiler with heat reflector provides superior broiling performance
  • Rapid Ready™ Preheat provides superfast preheating
  • Oven has six porcelain-coated rack supports and comes standard with one TruGlide full extension oven rack and two standard racks
  • Halogen oven lighting provides excellent visibility throughout oven cavity
  • Shipped standard with Island trim

EASY OPERATION AND CLEANUP

  • Strong, wear-resistant glass ceramic surface with stainless steel frame offers excellent cleanability
  • Durable metal die-cast knobs with child-proof, push-to-turn safety feature
  • Control features child-lock function
  • Customer-removable knobs for easy cleaning

Warranty Information

  • 2-year full – complete product
  • 90-day full – cosmetic parts such as glass, painted items and decorative items
  • 5-year limited – induction components/electric elements
California customers: