Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Viking 5 Series Dual Fuel Range 36-Inch Wide in Stainless Steel With Polished Chrome - VDR53646BSS
- Height (in): 35.88
- Width (in): 35.88
- Depth (in): 28.69
- Voltage: 240 V
- Total Oven Capacity (cu. ft.): 5.6
- Number of Burners: 6
- 36-Inch Dual Fuel Range
- 5.6 Cu. Ft. Capacity
- 6 Sealed Burners
- TruConvec Convection Cooking
- Self Clean
- VariSimmer Setting
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking VDR53646BSS 5 Series Dual Fuel Range 36-Inch Wide in Stainless Steel With Polished Chrome
Experience precision and power with the Viking 36-Inch Dual Fuel Range, designed to elevate your kitchen with legendary professional-grade features. The Pro Sealed Burner System ensures accurate simmering and rapid boils, boasting an impressive 15,000 BTU output across all burners and a specialized TruPower Plus™ 18,500 BTU burner on select models. Whether you're in the mood for a slow-cooked sauce or need high heat for searing, this range provides precise temperature control for every culinary endeavor.
Note: The manufacturer does not include a power cord with this item due to different outlet configurations. Check your outlet configuration to determine which cord is required then click the accessories tab to purchase the correct one for your home. If you are still unsure, contact any of Abt's Sales Specialists at 888.228.5800.
Features
Commercial-Type Cooking Power
- EXCLUSIVE – VSH (VariSimmer-to-high) Pro sealed burner system
- TruPowerPlus 18,500 BTU front right burner (select models)
- All other burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer™ Setting for all burners
- EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition every time
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- NEW Stainless steel knobs and round bezels shipped standard
- One of the largest oven cavities in the industry
- EXCLUSIVE – patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8 1/2” fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element provides precise temperature control
- Large 10-pass broiler with heat reflector
- Rapid Ready™ Preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are
- Oven has six porcelain-coated rack positions and comes standard with three racks
- EXCLUSIVE – Gentle Close™ Door allows door to close slowly
- Three strategically located oven lights provide maximum visibility
- High-performance cooking modes include bake, convection bake, TruConvec™ Convection Cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost
Easy Operation And Cleanup
- EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
- Self-cleaning porcelain ovens
- Concealed bake element(s) make for easy cleanup of oven cavity
General
Burner
Cooktop
Oven
Electrical Specifications
Approximate Dimensions
Warranty Information
Frequently Asked Questions
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The dual fuel system combines the precise temperature control of an electric oven with the responsive cooking power of a gas cooktop. This allows for better baking results with even heat distribution and quick, adjustable stovetop heat ideal for all cooking styles.
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Convection cooking uses a large fan to circulate hot air inside the oven. This promotes even heat distribution, reducing cooking times and delivering consistent results for roasting, baking, and broiling with improved texture and flavors.
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The oven features a self-clean technology that uses high heat to burn off residue, making cleanup easy and chemical-free. The porcelain-coated cooking surface and removable burner caps and grates are designed for quick and effortless cleaning.
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VariSimmer burners provide precise low heat control ideal for delicate simmering or keeping food warm without burning. These burners deliver up to 15,000 BTU ensuring high power when you need rapid boiling or intense heat.
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Yes, the oven boasts one of the largest capacities in the industry at 5.6 cubic feet with six rack positions and three racks included, allowing for versatile cooking and the accommodation of large or multiple dishes simultaneously.